Among the various types of cheesecake, New York cheesecake can be said to be the purest in taste, with no excessive accessories and decorations, some just full of cheese thickness.Originating in ancient Greece, cheesecake became popular in New York around the turn of the 20th century, and New Yorkers at the time believed that the pastry makers who made the most delicious cheesecake were not native to New York, even saying: "If you haven't had a cheesecake in New York, you haven't had a cheesecake".There are many ve...

2023-10-29

The warm sunlight, climbing lazily into the window.A bite of rose tea, a bite of wine-stained rose cheese yogurt, a gentle bite of cheese yogurt, then a soft, soft rose with a slightly natural sweetness, the tip of the tongue with the fragrance of silk rum, and finally a crisp, fresh, layered pie with a coconut base!It smells of pale roses, it tastes of food, it's intoxicating! Life is so warm and happy!Today, we're going to make a wine-infused rose cheese yogurt pie to give our own bodies the necessary care in the...

2023-10-29

100 grams of biscuits in a fresh bag.
It's much easier to crush cookies into pieces with a doughnut stick.
Woode...

2023-10-29

Super beautiful cherry blossom mousse mirror cake! Because I thought it would be more boring to make pure mousse, so I used mousse cake as a base.This combination is really super delicious....

2023-10-29

It's strawberry season, and I made a strawberry cake yesterday, and there's a lot left.It's very simple, so I recommend that everyone try it. ...

2023-10-29

I used to swear in my heart that every year on my birthday I would give him a birthday cake made by my own hands. This is the third year, the child grows up day by day, many things can be understood, he has his own preferences, sweets are probably a dish that all children cannot refuse, from my first day of making cake embryos, this little guy is constantly eating next to me, in order not to let him mess up, I just have to urge him to hurry and take the child out to play....

2023-10-29

preheat oven 350 degrees. for filing, put cheese, cream cheese, egg, egg yolk, sugar, lemon zest, ground almond in a bow...

2023-10-29

Every year in January and April is the best time to eat strawberries, this is one of the favorite mousses made in the past, seasonal fruit mousses are the most delicious! It is used in a 6-inch square shape, because the fruit is large, so eating more will not feel tired! The surface decoration is very lavish, it is perfect as a birthday cake for a lover!...

2023-10-29

It's ready to eat when it's cooked, and it's very good to eat, and this late-night dining room, it's a little creative and inspired, so I'm going to use it as a base, and then I'm going to make a layer of cheese mousse on that basis. ...

2023-10-29

Cheesecake is delicious anyway....

2023-10-29

Matcha red bean cheese cake is baked and used as a base, cheese yogurt and cheese mousse with red bean seeds as a layer.How do you describe the taste of this one? The bottom of the cake is a little crispy, the entrance of the mousse layer is instant, not greasy. ...

2023-10-29

None of my favorite cakes....

2023-10-29