Angel cake

A girl's favorite cake, oil-free, low-fat, dessert that can also be enjoyed during a diet, eat it, no burden oh~ soft Q soft Q taste, eat it and don't stop the rhythm!...

2023-10-30

Cream and butter cake rolls

The cake is soft and delicate, and it's really sweet, and it's really sweet to the heart. ...

2023-10-30

Red velvet cake

After experiencing a red velvet cake roll, I made the famous red velvet cake today, and after tasting it, I found out that it was supposed to be called red velvet cake....

2023-10-30

Orange and cream cake rolls

The skin is thin, the meat is juicy and sweet, but it's not addictive to eat raw.So I wanted to combine it with cake.It turned out to be great!...

2023-10-30

Red pomegranate cheese and velvet cake

I used to swear in my heart that every year on my birthday I would give him a birthday cake made by my own hands. This is the third year, the child grows up day by day, many things can be understood, he has his own preferences, sweets are probably a dish that all children cannot refuse, from my first day of making cake embryos, this little guy is constantly eating next to me, in order not to let him spoil, I just have to urge his father to hurry and take the child out to play....

2023-10-30

Cranberry sponge cup cake

The classic sponge cake, with cranberries, is made into a cup of small cake, which not only tastes sour and sweet, but also opens the appetite compared to the shape of a small cup.Make a good cupcake, accompanied by a beautiful little gift box, or a beautiful wrapping bag, and a New Year's gift is ready! Hurry up and take her on a date with your friends!Don't hesitate, act now! This new year is destined to be extraordinary!...

2023-10-30

The color of the cream is changing.

I made another fresh cream cake today.It's a method of gradual color change, it's a waste of purple, and it's beautiful to send it yourself.Without complicated flower technology, the most common 10-petalled flower mouth is used.Cream is important.The cream on the inside can be up to 9 servings, so it can be mixed with fruit sticks, which can play a strong supporting role; the cream on the outside does not need to be 100% smooth, because it also needs to be on the outside of the flower, which can mask the ugliness; ...

2023-10-30

Yoghurt-flavored cakes

Yoghurt is my baby's favorite cake, it's sweet, it's soft, and it's delicious at the entrance.Whether it's summer or winter, whether it's yogurt or coffee, whether it's hot or cold, it tastes great!...

2023-10-30

Two-tone yogurt cake

Homemade yogurt always leaves some baked yogurt cake, which is a regular guest on my family's breakfast table, just like yogurt cake, the recipe is simple, the ingredients are common, the taste of the cake is more in contrast to its calories, it is moist, delicate, soft and fragrant, and after eating it, its faint yogurt taste is endless.You shouldn't put blueberry sauce underneath, because the color doesn't look good after baking, but the taste adds a little bit of sweetness or sweetness, just make a cupcake and p...

2023-10-30

Yoghurt cake with raspberries

"There are no additives in the yogurt, so I have to finish it as soon as possible, I usually make a box of 1 L, three people eat two breakfasts, the rest is to make a cake or bread, not to mention that the yogurt ingredients in the cake will be extra soft, it is really a natural enhancer!"...

2023-10-30

Reverse the apple pound cake

Usually a few apples are stored in the fridge for a week and no one moves it, but everyone has to grab it and eat it, and in the evening it is done and it is not left until the next morning."I'm very interested in this pound cake. I'm very interested in this pound cake. I'm very interested in this pound cake. I'm very interested in this pound cake. I'm very interested in this pound cake. I'm very interested in this pound cake. I'm very interested in this pound cake."...

2023-10-30

Oranges and potatoes

There are a lot of oranges in the house, and I don't like to eat fruit in the winter, so I used it to make a cake, grind some orange peels, squeeze some orange juice, and then use butter emulsification to bake the cake together. It's super delicious, when I ate it in the oven, the first feeling was that I didn't want to eat the muffin baked in the oven anymore.This little cake is more delicious when it's hot, it's a little hard when it's cold, but it's soft and delicious when it's hot. ...

2023-10-30


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