It's not enough to hate books, it's not enough to hate bread, it's not enough to hate technology.Practice knowing how much noodles, sausages, and bean sandwiches are made today....

2023-10-29

Most people may not like the hard, salty taste of French bread, and it doesn't have a sweet taste, but as a Frenchman, it's often eaten as a daily staple, although it doesn't have a soft, slippery, fluffy taste, but the sweet taste of wheat is the more chewed the more fragrant, slowly falling in love with it, friends who like to make bread may want to try it, there are other flavors.The outer skin is crispy, and the inner dough is made with less water than soft sweet bread, sealed and kept at room temperature, and ...

2023-10-29

I've never jumped into this sweet pit of baking before, but every time I see the golden-yellow layered sheep's horns in the West Point room, I'm always curious how the bread is made in such a thin layer! Now that I've learned to make it with high-quality imported butter, I go back and taste the top-of-the-line local bread, and it's hard to swallow.Although the bread is golden yellow or layered, the smell of a bite, full mouth of chemical perfume, is not the pure perfume of your own work.Although this bread is delic...

2023-10-29

The old-fashioned bread of Love and Liberty, which I'm sure all the baking sisters have made, had to be accompanied by the man who created this magical recipe in the first place.Taking a deep breath into the bread, the typical sour taste of the old-fashioned bread immediately filled the entire nasal cavity, and was transmitted to the brain cells at the fastest speed, so that the mouthful brain cells of the uncles shouted in unison: "Thank you, this is the taste of the bread I loved to eat when I was a child!"When I...

2023-10-29

The dough is kneaded and fermented 2 to 2.5 times.
Take out the exhaust.
Divide into 12 equal portions, each abo...

2023-10-29

1 First make the soup (high flour 260 low flour 120 yeast 5 salt 6 sugar 25 milk powder 16), 100 grams of water add 20 g...

2023-10-29

Add 150 ml of water (or milk) and salt, sugar, and milk powder to the machine.
Put the powder in the package and cov...

2023-10-29

After mixing the yeast and milk in the dough, add the high-strength flour, knead it into a dough and roll it up to twice...

2023-10-29

A whole egg in a bread maker bucket.
The salt in the upper left corner and the sugar in the lower right corner is po...

2023-10-29

Bread is a popular staple food, and homemade soft, sweet bread with a cup of milk or soy milk can be a healthy and delicious breakfast.But making your own bread is also a very endurance-testing thing, because it has to go through two fermentations of the dough, the middle stirring, the final baking, and it has to wait until it dries before it can be eaten.At the same time, due to the limitations of the capacity of the household oven, a small plate of bread can be baked for half a day, and if there are more people i...

2023-10-29

Light cream to make bread is soft and good to eat! Also use the recipe of the last light cream toast, change a shape to make meat loaf bread.It's delicious and sweet with the salad dressing!...

2023-10-29

As a woman from Jiangnan, I love all kinds of raw noodles.Of course, like most girls, I like all kinds of baked goods.This whole-grain brown bread contains my favorite coarse-grain, sweet-sweet dried fruit and crisp nuts, the overall taste is salty, it never feels sweet, the slightly hard skin plus the soft inside makes you feel the more you chew the more you smell. ...

2023-10-29