This is a particularly suitable toast for the main course, with 10% less sugar than the flour, and it's basically unpalatable when eaten, so it's equally suitable for making sandwiches, it's tasteless, and it's healthy.The recipe is the size of a standard 450g toast box, and the dough weighs about 470g, so it's a bit of a hassle, so I only made it with a lid, so I made twice as much.ACC says, actually I'm lazy, the maximum mass of the baking machine is 900G, I want to make two toasts at once, so the amount of flour...

2023-10-29

Begu, a staple food originating from the Jews, is a hard bread, first cooked and then baked, with a very Q-shaped taste and strong chewing.I made it from whole wheat without oil, and I added orange peel to it, which is especially healthy.This berry is commonly eaten with cream cheese or made into hamburger sandwiches. ...

2023-10-29

The occasional snack, a cup of tea, a nice afternoon of leisure. ...

2023-10-29

Powdered mixture;
After softening, the butter is poured into a bowl;
Add red sugar and salt to the mixture;
...

2023-10-29

The square comes from the cake bible.It is moist and not greasy, and has the color of wheat, with golden-yellow carrots in the middle, with a fresh and tempting aroma of wheat, and a sweetness of honey that is endlessly rewarding.This simple, sweet cake is made entirely from honey, and friends who like carrot-colored cakes should try it.The weight of the cake: four-inch Savarin model, two pieces.You can replace it with a 6" model. ...

2023-10-29

This toast ingredient is healthier and more suitable for women, red sugar is known for its soothing effect on grandmothers, and it is mixed with a lot of whole wheat, which is even cheaper to eat.The choice of red sugar is more important, and good red sugar has a decisive effect on the taste of the mouth. ...

2023-10-29

One of the ingredients used in dumplings is chickpeas, which are known as the king of beans, and are an important food crop in India, Africa, and Central and South America. Chickpeas are used to make sauces, spread on bread, or make small pancakes. According to data provided by the Chinese Academy of Sciences Xinjiang, chickpeas are very rich in nutrients, they are rich in protein (all high-quality globulins), they have more than a dozen amino acids (including all eight amino acids that the human body must but cann...

2023-10-27

Remove the turkey leg bone, add the right amount of salt, apply it evenly to the outside of the chicken flour, place it ...

2023-10-27

Preparing the raw materials;
Mix the flour, whole wheat flour, a little salt, add the right amount of water and mix ...

2023-10-26

Mix whole wheat flour and buckwheat flour in a 2:1 ratio and add the right amount of water;
Grind into a slightly ha...

2023-10-26

Mix whole wheat flour and flour 1:1 and add the right amount of warm milk;
And a slightly soft dough, covered with a...

2023-10-26

Making bread with a baking machine has its advantages and disadvantages, the first attempt to make bread with a stationary method, the resulting bread is very soft, share it with everyone...

2023-09-21