Mexican bread

Mexican bread as a whole presents an attractive turmeric shade, the top of the crust is crispy, the outer layer of the bread is accompanied by a thick cream flavor, the warm and soft tissue is eaten with a thick taste, the inside filling is a little salty cream flavor, the sweet and salty mixture, the degree of moderate combination, making this bread a rich overall taste, the layers are soft, good to eat, whether as a breakfast or a daily dessert is a good choice, to make this bread is the key is not complicated ma...

2023-10-29

Gingerbread

It's been a long time since I've made bread, so I made a loaf of bread, and when I was baking it, I smelled a strong smell of cream, and when I smelled it, I wanted to eat it, and even I, who was losing weight, ate two at once, so you can try it once....

2023-10-29

Sweet potatoes

Today it took a day at home to make so many breads besides cooking.It's hard to wait for bread to ferment.I can't do anything about it.You just have to hurry.Slowly wait for it to ferment before moving on.However, the internal organization is very flexible.It feels like it's melting in your mouth.It's not like the rough taste of a hard-boiled chicken bought outside.There's still time to clean up after yourself.It's nice to see the results. ...

2023-10-29

Thousands of bags

This counterfeit thousand-layer hand-woven bag uses much less butter than the traditional thousand-layer hand-woven bag, and also omits the step of folding the blanket.So, the simpler the process of making it, the lower the calories, the healthier it is.Since more eggs are used in the dough, the finished product is golden yellow, so it looks great.Of course, in addition to that, it's very soft, it's very fragrant, it's very tasty....

2023-10-29

White sesame seeds

All ingredients are packed in barrels in the order of liquid, powder, and yeast, except butter.
Put the sugar and sa...

2023-10-29

Ripping bread with soy sauce

Have you had breakfast? If you're in a bad mood, eat the best bread by hand, eat it by hand, eat it by hand, eat it by hand, eat it by hand, eat it by hand, eat it by hand ...

2023-10-29

Sausage bread rolls

The bread is good to eat, the meat is good, the milk is good.The addition of potato paste makes the bread softer and slows down the aging time of the bread.Come and try it, you potato-controlled friends. ...

2023-10-29

Original doughnuts

The sweet-smelling, soft-tasting, and original doughnuts are loved by babies. ...

2023-10-29

Lentil meal pack

It's very soft, and it's delicious to eat with your hands....

2023-10-29

Cream rolls

Butter rolls are one of the most popular breads in my family, and they taste so soft and fragrant.The recipe is based on a round pig, thank you for sharing. ...

2023-10-29

Cabbage flower bread

Today is a slow, leisurely day, baking is a sweet life, enjoy the process, enjoy the taste of the finished product.Bread is my favorite baked food at home, fermented foods are rich in vitamin B12, especially vegetarians, and eating more fermented foods is important for human health.My baking is always less oil and less sugar, not only reduces energy intake, but also develops good eating habits, I'm used to baking with less oil and sugar, the baking sold outside is really not edible.The recipe for this bread comes f...

2023-10-29

Two-tone toast

It's nice to see some netizens making two-color toast, and I'm going to make one, using medium-sized dough, 17 hours of refrigeration, this toast is made with a bread maker in sections, and for the first time, either make a one-button toast, or take a bread maker and a face, this time I found that the toast shell is very thin, the color is not good!...

2023-10-29


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