Black sesame contains iron and vitamin E, which are important components in the prevention of anemia, activating brain cells, eliminating blood vessel cholesterol; black sesame contains mostly unsaturated fatty acids, which have the effect of prolonging life; black sesame contains a variety of essential amino acids that accelerate the metabolic function of the human body; general vegetarians should eat more black sesame, and people who work on the brain should eat more black sesame.Add black sesame to your regular ...

2023-10-29

My favorite is the sweet taste of cassava, which is not only delicious, but it's also great for decorating bread....

2023-10-29

I didn't buy a bread maker, every time I made bread and dough to the glove film, it was a very depressing job, occasionally I saw on the Internet that I could use a dough maker to press the dough out of the film, I couldn't wait to try, it did work well, the bread I made could really stretch the silk, and it was closer to the one sold outside, it was separated as soon as it came out of the oven, I didn't take the interior details....

2023-10-29

It is a classic dish in toast.I love it too, because it doesn't really need anything to be added, it tastes rich.You don't know until you've eaten it. ...

2023-10-29

Ah, this onion ham toast, it's definitely a tasty toast.The important thing is to say it three times: it's delicious! It's delicious! It's delicious! Anyone who likes the taste of onions will love it!Maybe some people don't like the taste of onions, but I think you can use onions instead. ...

2023-10-29

I always remember that bread and a cup of hot milk when I worked overtime.The distance disappears into the silence.Don't say I was bought for bread, it's for bread.Now it's a blessing to be able to eat my own bread every day, and it's a blessing that will last forever......

2023-10-29

I was lucky enough to get a trial of Siberian buckwheat, in addition to wheat and buckwheat flour, one of which is buckwheat buckwheat.It contains more than 95% water-soluble fiber, which is an essential nutrient for the human body, contains B vitamins, performs many functions in the body, and is an indispensable nutrient in normal food metabolism.It grows in cold regions with low yields, which also creates favorable conditions for it to be protected from diseases and pests. It sows a seed in the spring, without wa...

2023-10-29

I often make bread, mostly sweet, this time I saw that there was ham in the house, so I made this sausage bread, sprinkled a little onion flower, when baking the house was full of onion scent, very tempting, the finished product is also good to eat, it is a very good breakfast bread. ...

2023-10-29

At the end of the fermentation, remove the dough, do not exhaust, directly divide into a small dough of 45 g, rub round....

2023-10-29

Use yogurt instead of water to make bread, not only to increase the fermentation but also to make it taste better, make a mini round bag so that children can easily pick it up.Oh, hurry up and try it. ...

2023-10-29

This bread doesn't need to be fermented, it's hard bread, if you don't have enough time, try this golden cow horn.(The square is from Teacher Meng's 100 loaves of bread, slightly altered)...

2023-10-29

There are many varieties of bread on the market today.I remember when I was a kid, the most common thing was that old-fashioned bread with nothing added, and in elementary school, it was two cents a loaf.And then there's the tofu sandwich, which not only looks beautiful, but the tofu filling is especially delicious.Every time my mother went to the county town, she would bring us some back, and the joy was indescribable.Nowadays, bean sandwiches are still common, and the smooth, sweet filling is still so tempting, u...

2023-10-29