I baked these biscuits before Christmas, and I was busy all the time, and my kids love biscuits the most, and the ones I bought outside were always insecure, and they were so sweet that I baked a few of them over the weekend.Every time I make a snack, I ask my child's opinion, I ask him: Are the cookies made by my mother good or the ones sold outside good? He always says with joy: The best ones made by my mother are eaten, in short, very crisp!...

2023-10-29

It's more nutritious to make it for the little ones at home, with peanut butter....

2023-10-29

After getting the cranberry cookie from the ACA oven, it's the most handy thing I've ever made, and my friends have been praising it all the time; it's perfect for beginners, and if you like it, move on, haha....

2023-10-29

Prepare the material, weigh it.
After softening the butter at room temperature, fine sugar is added.
After launc...

2023-10-29

Prepare the electric egg breaker and install the egg net;
Check if the initial grade is set to 0 (stop);
The but...

2023-10-29

Saltless butter is softened at room temperature, sugar powder is added, and slightly stirred with a rubber scraper;
...

2023-10-29

A toothbrush is an Italian type of toothbrush that is hard, low in oil, and suitable for watching movies and TV....

2023-10-29

The first cookie made in a bakery... ...

2023-10-29

Weigh the materials well, take the butter out of the room and soften it so that you can easily poke a small hole with yo...

2023-10-29

The biscuits I learned from you are so simple, they taste so crispy, and they're so delicious, they've attracted the attention of the neighbors....

2023-10-29

First, soften the butter, it's not easy to soften the cold room temperature in the northern winter, I put it on the heat...

2023-10-29

Egg biscuits, also called almond biscuitsIt was delicious when I was a kid. ...

2023-10-29