The taste of this bread is more solid, but it is not the kind of hard bread, but it is very textured and chewy.After adding the enriched black beer, the bread is rich in flavor, with some caramel flavor, plus cinnamon powder, chopped nuts and dried nuts, really the more chewed the more delicious, the better to eat....

2023-10-29

I recently got a bag of baking powder to try, but I've been lazy, I don't want to do it, during the holidays, I'm playing at home, I'm playing with the dough, this time I learned how to make a grid bread, the beautiful pattern makes you want to eat at a glance, make breakfast it's definitely a top drop, if you like it, do it a little, it's not difficult. ...

2023-10-29

This is a biscuit that you can't help but want to bake, strung together like a very European-American vintage necklace, super beautiful! This two-color biscuit circle is absolutely excellent as a must-have dessert, very easy and simple to make, hurry up and try it!...

2023-10-29

I've had a lot of sweet bread, and I've changed my tastes from time to time....

2023-10-29

Middle method: dissolve the yeast powdered pumpkin juice in a bowl
Then add the high-powdered milk powder and salt i...

2023-10-29

SCONE is a traditional English afternoon tea, served with a cup of black tea, and it feels delicious....

2023-10-29

The face fermentation method is a very old method, when making pasta leave a piece of good dough, let it ferment, the next time this dough is mixed with warm water and mixed into the new material, it can ferment, although the speed is slower, but the effect will be better than yeast flour.It is no exaggeration to say that Chinese food has been the essence of Chinese food for thousands of years. The people eat it as a matter of course, fermented food is nutritious, tastes soft and easy to be absorbed by the intestin...

2023-10-29

It's one of my family's favorite breads! It's made with a baking machine, modified the recipe, one-click operation, don't be afraid of the trouble, you can make the middle roll whole, easy to make, taste just as good!...

2023-10-29

How can this bread be so soft, the bread is going crazy, I'm going crazy, haha... 250 grams of high flour, and it's almost over the top of the bread maker, haha ⁇ Because the corn is so cheap lately, it's only 1.5 yuan a kilo, the whole family likes to eat corn, it's good to eat, so I tried this bread, I made it for the first time, I didn't expect the effect to be so good.The bread is very soft, very delicate, and even the little babies eat it and say it's delicious, it tastes great, and the mother succeeds.(Baby ...

2023-10-29

The square comes from the cranberry sauce, and I made this grapefruit oatmeal sauce with the remaining raisins.It's a small heart that doesn't have a lot of heat.Approximately 10 pieces. ...

2023-10-29

This bread has a nice name called fresh milk cherry, when eating it, the tongue will be very disobedient to lick the filling inside, sweet silk, cold cold, the entrance is improvised, the smell of milk is strong.It's a bit like the caterpillar bread that you see in the bakery, but it's not exactly caterpillar bread -- my favorite -- so please note: the recipe is for four loaves of bread (I doubled it), eight loaves of fried bread, and four loaves of fried bread. ...

2023-10-29

Almonds and bread rolls, wow....It's really good to eat, it's really tasty, it smells like milk, it's nice to make some sweet bread from time to time, take pictures in the evening, take a look....

2023-10-29