Breaking eggs without separating the yolk and protein, breaking them with a manual egg beater, and not sending them.

2023-10-29

Yesterday afternoon, I made a light cheese cake, and the cake tasted especially good, and the texture was that there was a layer of sediment at the bottom, and I did it a few times. ...

2023-10-29

On that day, the family suddenly fell in love with the cake again.Grandma and Grandpa said that this cake is very soft, much softer than the previous one.Well, it looks like I haven't played chess in a long time, and you guys have forgotten that you didn't like the taste of it before.The milk used today is pure cow's milk, the smell of the milk is excellent, the finished cake comes out, the taste is very fresh and pleasant, I also added a cherry in it, the red cherry after baking, neutralized the sweetness of the c...

2023-10-29

Separate the egg yolk from the egg yolk.
Milk, 20 grams of sugar and corn oil are added to the egg yolk.
Stir ev...

2023-10-29

Fennel snow, baking small French cakes that must be learned on the way to promotionAs a French translation, Fennel is the name of a financier, so it is also called a golden cake.It was originally made by Lasnes, a dessert shop on Saint-Denis Road, next to the French Stock Exchange.In order for the financiers who work in the stock exchange to eat it quickly and conveniently without dirtying their clothes, the dessert maker made it in the shape of a gold bar, which was a favorite of the financiers, hence the name of ...

2023-10-29

Put four eggs in an egg bucket, add 70 g of white sugar, a little salt, and stir at high speed.
Pour the egg yolk in...

2023-10-29

I'm a beginner in baking, and it's nice to see my family and friends eating their own handmade cakes, but there's so much variety in baking, and my memory isn't very good, and in order not to forget the recipes I've made, and to be able to progress with everyone, I decided to write down the good things I've made.This is the second time I've tried it, and it wasn't very successful, some soft, some sticky. ...

2023-10-29

Eggs in a waterless and oilless bowl
Adding sugar and honey
It is frozen and added to the vinegar.
It's not ...

2023-10-29

All the raw materials are prepared as shown, the dried fruit is first soaked in rum, the eggs are placed at normal tempe...

2023-10-29

Today's chocolate iceberg cake is made in two parts.
Let's start with the first part, the lava.
Prepare chocolat...

2023-10-29

Egg yolks and proteins are placed in two separate bowls.
Egg whites are divided into three parts and added to white ...

2023-10-29

First, pour the cream into the milk pan, heat it up to about 60 degrees, and then put the chocolate in the cream, stirri...

2023-10-29