- Potato dishes
Due to the addition of potato paste and the use of liquid fermentation, this toast is softer and tastes a little closer to traditional pastry. ...
2023-10-29
- Flower bread
Today's flowery bread, with ham, rose sauce, and raisins is delicious. ...
2023-10-29
- Honey bread
Honey bread, also known as Korean dumplingsIt doesn't matter how much it is, as long as it tastes good.This bread is sweet on top, soft in the middle, crispy on the bottom, and very tasty.It's definitely a must-have for traveling from home, and it's worth doing it again and again.There are several versions of the practice on the web, mine is a butter-free version, the methodology is from the sun, I adjusted the amount of water according to the characteristics of my own bread flour.All the materials can be used to m...
2023-10-29
- Tofu bread
Put all the ingredients in the wrapping machine and add the flour to the bread dough in the order of the liquid.
Sta...2023-10-29
- Bread with meat
In the preparation of bread, meatloaf bread is considered to be a relatively simple variety, as it has no complex shapes and no fancy decorations.But even though it's simple, you have to work hard to make it delicious.Good salad dressing and meatballs are essential, and bread as the main ingredient is certainly not to be overlooked.In order to make the bread taste better, and to better match the meat on the surface, I used a Chinese recipe this time.The bread made in this way has a better flavor and taste due to th...
2023-10-29
- Saving over-fermented dough
I used a pound cake mold, a small cake mold, a small inside roll of my own peanut butter.
After mixing, ferment dire...2023-10-29
- Lactic acid rice bread
Recently, there have been a lot of bread machines, and I especially like the rice bread model, which can be baked in two and a half hours, although it doesn't take long, but the taste of the bread is not bad at all.Because I've been eating rice pudding a lot lately, sometimes there's a little rice pudding left over, and I feel sorry for it, so I use it to make rice bread, and then there's egg yolk, and I use all the egg yolk, and the bread comes out very big, but I feel the taste of the egg yolk is a little heavy, ...
2023-10-29
- Whole wheat dried walnut toast bread machine version
Self-made bread doesn't add clutter, it's safe to eat, it looks comfortable, and it can be eaten hot....
2023-10-29
- Milk and cheese
I just bought an oven and wanted to try baking bread.This is Baidu, the first time it's 70% of the recipe, the first time there's no milk in the house, the milk is replaced with the same weight of water, all the things are added together, mixed together, maybe not mixed well, the face is fine, but after baking it feels more like baking the head.This time it's completely according to the recipe, just 200 grams of milk, plus 50 grams of water.A bag of milk is exactly 200 grams, huh!...
2023-10-29
- Sweet bread
The biscuit bread in the house is all eaten, the husband doesn't eat breakfast tomorrow, the weekend is cloudy for two days, today is good, the sun is smiling, it's suitable for making bread, so let's start, the butter in the house is just enough to make rosemary bread, I think it should be good to eat, the result really did not disappoint me!...
2023-10-29
- Cheese bread
The recipe comes from love and freedom, and I've transformed the original recipe from sweet cheese to raw, shaped into a small meal package that's easy to eat for breakfast....
2023-10-29
- European walnut bread
Weigh the ingredients thoroughly and place them in the barrel of the packaging machine in the order from bottom to top.<...
2023-10-29