It's the most convenient way to make it, you don't have to take out the film, you save time and effort, it's very suitable for breakfast, you can bake it in the evening and bake it the next morning....

2023-10-29

Put the eggs in the cooking pot and put them in the white sugar.
If you don't have a cooking machine, you can use an...

2023-10-29

This is a sponge cake, as we all know, the taste of sponge cake and chicken is completely different, solid taste, combined with the smell of my native honey, one meal is sure to be unforgettable, made into a small cake, easy to take, like the little chicken cake I ate as a child.Here's a thank you to my big brother, P. Fei Fei, for fixing the oven in my house, and giving my oven a new lease of life, starting a new era! ...

2023-10-29

Eggs and sugar!
The traces of the eggs that fall don't disappear immediately.
Sifted into glutinous rice flour

2023-10-29

Egg yolk is scattered.
Add corn oil to stir evenly.
Add pumpkin paste to stir evenly.
Add low-grade powder a...

2023-10-29

The lemon-yellow outer skin is rubbed into pieces, and the white skin is partially unusable.
In the cooking pot, add...

2023-10-29

Whole egg sponge cake, it feels better to make and eat than the wind, in recent days, I've been making it all the time, in all shapes, eating it myself and delivering it to people.You don't need eggs, you can put them in the oven in one go.Moreover, I, the lazy person, used the kitchen to say that even the container uses only one, a bowl, so in order to add materials, the kitchen said that all you need is to clean zero, clean zero, clean zero, so simple, see the picture description of the specific procedure. ...

2023-10-29

It's warmer, and I have more friends who are getting married.We have a lot of chocolate in the house, so we made this cake based on a recipe that loves life and loves the kitchen.The dosage is slightly adjusted according to your preferences. ...

2023-10-29

The square is adapted from Teacher Yang Meng's 100 Little Cakes.A few days ago, I made some raw peanut butter with a wood chipper, and I couldn't really enjoy the taste of the toast with peanut butter, so I thought I'd use it in other ways. This little cake, I added sour plum meat, every bite is a little surprise, I love it, bring it and share it with everyone.The quantity of a hexadecimal. ...

2023-10-29

Preparing materials
Pour the flour, wheat flour and milk flour into a circle, add white sugar, butter and eggs, mix ...

2023-10-29

The thick chocolate flavor, soft and tasty, is the best dessert to entertain friends.A cup of tea, a piece of cake, a sip of perfume.I can compete with the chocolate cake in the coffee shop. ...

2023-10-29

This original shell cake combines the aroma of lemon and the sweetness of vanilla perfectly, and it's delicious! And the chocolate shell cake published a few days ago is two very different flavors!...

2023-10-29