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- Black sesame toast
This toast is nutritious and delicious, whether it's eaten alone or made into a sandwich.It's simple and perfect for beginners or busy commuters. ...
2023-10-29
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- Lazy red bean bread baby supplement micro classroom
- Lazy version of red bean bread - suitable for age: 12 months + bread is an indispensable food in the complementary diet, not only as a baby's main meal, but also often as a snack and additional meal, which can supplement rich carbohydrates and multiple mineral nutrients.In addition, it can also play a role in exercising the ability to chew at the age of 1 to 1.5 years. ...
2023-10-29
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- Long slices of bread
High starch flour, low starch flour, white sugar, salt, yeast, egg juice are poured into a stainless steel bowl, then st...
2023-10-29
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- Tasty little bear bread
Baby bear bread.My baby loves it. ...
2023-10-29
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- Two-tone honey bean toast
I've always thought that tea and beans are incompatible, so I've learned the formula for love and freedom, which is the direct method, and because I like to compare the softball and the feeling of not eating it, I've changed it to the soup method.Soup dough consumes some energy in the process of making it, so I make some more every time.I use a 225g mold for my toast, because I'm always afraid I won't finish it, so now I'm going to make it smaller, if I use a normal 450g mold, I can multiply all my ingredients by t...
2023-10-29
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- Fine version - small bread with soy sauce
Start, select, and face buttons to insert materials other than butter.
After the dough is fully kneaded, put it in t...2023-10-29
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- Coffee and peaches
Recently, I fell in love with European bread, so I came up with a combination of coffee and peaches....
2023-10-29
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- The Little Monster of Bread
In addition to the butter and the decoration, a mixture is kneaded until a thick film can be pulled out, softened butter...
2023-10-29
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- Red sugar dates
The square changes from the original flavor, the fraction: three....
2023-10-29
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- Chinese version of the Xinjiang Great Rift Valley
I especially like to eat the bread of Xinjiang, bite a mouthful of walnuts and dried fruit, it is particularly nutritious and tastes different from ordinary bread, it is more chewy, the more chewed the more fragrant.Although the walnuts and raisins used are from Xinjiang, the taste is not the same, it is not as hard to eat, it is not particularly chewy.But it's also harder than regular bread.It's really hard to make this bread, I made two big doughnuts at once, and the bread machine felt like it was too much of a b...
2023-10-29
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- Health and Wellness
The toast is healthy, fast, and delicious. ...
2023-10-29
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- Onion cheese ham and salty stew
This time it's hard, there's cheese, there's salad, there's ham, there's onions, so the breakfast is delicious!...
2023-10-29