The first time I made this sesame salad, I loved it, it's super delicious, and those of you who like bread can try it.Ingredients: high flour 260 grams of egg yolk 50 grams of cow's milk 60 grams of pure water 50 grams of unsalted butter 35 grams of white sugar 50 grams of salt 3 grams of yeast 4 grams...

2023-10-29

I was walking down the street with my friends, and I went to a bakery called Maize Hill, and I was very interested in the bread there, and I bought some bread, and I went back and tasted it, and I thought it tasted good, and I improved it, and I came up with this chocolate high-fiber bread, and I shared it with my friends who love food....

2023-10-29

Red wine is not only a good coloring beverage, but it is also good to eat, mixed with aromatic red wine, added to various nuts, and made into a soft oatmeal, which tastes quite good. ...

2023-10-29

My little meal bag doesn't have any butter, it only uses a little bit of corn oil, the meal bag is not as fluffy as the one sold outside with additives, it's soft and messy. ...

2023-10-29

When I was in college, I loved to eat meatballs, and every time I went to a cake shop, I would choose meatballs for breakfast the next day.Later, when I got tired of the cake, I found that the meatballs were also good, and gradually I liked the meatballs again.I bought another loaf of bread, and it went bad, and I haven't bought a loaf of bread since.I was afraid of the situation that I had encountered before, but that day I went to the cake shop and saw the meat loaf wrapped in a layer full of onions and meat loaf...

2023-10-29

Basically, every time I make food, it's at the request of my son, who hasn't had a hamburger in a long time, and if you can do that, how good is it?This doesn't make six hamburger embryos right away.(The following ingredients are six portions of normal-sized hamburgers, four or eight with you if you're going big or small.)...

2023-10-29

This bread doesn't need to be fermented, it's hard bread, if you don't have enough time, try this golden cow horn.(The square is from Teacher Meng's 100 loaves of bread, slightly altered)...

2023-10-29

Many years ago, watching others bake, I was envious.Recently, with courage and money, the poor played with baking, but found it impossible to collect.A special joy.Recently busy with work, but not less enthusiastic.In general, it has been customary to achieve personal enjoyment through baking.Adopted and finally published for the first time.It's exciting. ...

2023-10-29

In the past, bread was made by: first removing material other than butter, first kneading it into a smooth dough, then putting it in softened butter, until the membrane expands; baking it, naturally, will think of changes, learn more methods; so this time it is used: butter and other materials, put together in a barrel and face, and then knock out the membrane method; everyone feels that as long as they know the dough, master the good method, they can also make a good and soft bread....

2023-10-29

I used to love hamburgers when I was a kid, but I've rarely eaten them since I started losing weight, because fast food hamburgers are really high in calories, but I haven't eaten them for a long time, and sometimes I miss the taste, so I make them myself....

2023-10-29

It's hot, basically every two days you have to make yogurt, sometimes you mix the fruit, sometimes you make a yogurt shake, and then you make a little bread, and with the addition of yogurt, the bread becomes very soft. ...

2023-10-29

I like to bake bread with onions, and when I bake it, the house is full of fragrance, it's too fragrant. ...

2023-10-29