Ciabatta, also known as Italian slippers bread, is a type of Italian bread. It is said to have a moisture content of up to 90%. French baguette bread has a moisture content of about 50% (a ratio of 2: 1)....

2023-10-29

It's winter, you can eat yourself a little fat, anyway, once you put on the coat, you can't see how long this meat is.Of course, it's not about me, it's about my sister.My sister weighs only two-thirds as much as I do, so she eats these snacks without worrying about the long meat.And I'm a little scared, I'm a little scared, I'm a little scared, I'm a little scared, I'm a little scared.But after the vanilla butterfly came out of the box, the charming look made me really obsessed with it.When I was trying to decide ...

2023-10-29

I made a vanilla butterfly the other day, and it got consistent reviews.So someone suggested that I want to eat it, and I played with it today, and I made a double-flavored butterfly soup, which is still so beautiful, but it tastes even better.Baking is like this, watching us turn flour, clean water and other ingredients into beauty, the joy in my heart is indescribable.On the road to baking, we can only learn and learn, refer and refer, and combine our preferences to make a happy and sweet baking journey. ...

2023-10-29

It's a pocket cake from the Middle East that bubbles up like a balloon when it's baked, it's fun, and it's so soft that once you eat it, you're addicted....

2023-10-29

Our dog loves to eat dog biscuits from the pet store, but a pack of a dozen or so costs tens of dollars, and it's painful to buy, and there are so many food additives, it hurts my dog's body even more.So I made this cookie.This cookie is the one I saw in the bar.Slightly changed...

2023-10-29

Baking the base of the tea cake.
It's easy to change color.
So lower the cooking temperature and extend the cook...

2023-10-29

The whole process uses only one bowl, and a rubber scraper, and even more pleasantly, it can be made with ordinary flour, and it's so easy to make. ...

2023-10-29

It's New Year's Eve, when I was a kid, my mother always gave me a lot of steamed bean bags, dates, cakes, and cakes, and watched the hot pot boil, and the flowers felt warm in my heart, and that was the happiest time of my childhood, and of course the traditional Spring Festival was also the time when I could eat the most.Last night, my daughter made this lotus cake and took it to her mother for the weekend, wishing her health and long life. ...

2023-10-29

Focaccia is a traditional Italian homemade bread from northern Italy.The origin of pizza, let's start with Focacha, was born in the sixteenth century.It is very popular in Italy, where it is usually seasoned with olive oil and vanilla.It was originally eaten with sushi, and later added more ingredients such as meat, fish, and shellfish because of the taste that people liked, but this practice did not show any characteristics, it always felt that something was missing.The use of tomatoes in cooking began in the earl...

2023-10-29

The coffee powder is placed in a clean small bowl, added a small amount of water, stirred evenly to form a thick coffee ...

2023-10-29

To make a delicious pizza, you don't have to use a special pizza sauce! Today I'm going to share with you a great way to make a pizza with chopped Italian meat sauce. ...

2023-10-29

Today's pizza is made with a thin crisp pizza skin on the bottom, filled with fresh vegetables, combined with fried bacon, fresh taste, and elegant feel.Vegetables can be used in many ways, but not too much, the key is not to be greedy.Special watercress powder is used instead of high-strength flour and low-strength flour, which is convenient for those who do not want to buy special flour for a pizza; and special baking machines and dough are used to make pizza pies, which is convenient for lazy people who do not w...

2023-10-29