A new package of whole wheat bread flour, for the first time it feels a little fresh, originally it contained so much good food (there are oatmeal, sunflower seeds, flax seeds, buckwheat flour, wheat dietary fiber flour, peel, wheat flour, cocoa flour), it is also strange that the big package had to be a little expensive, just yesterday to make a potato pie with some potato dough left over, make it into a pastry package in the bread, instead of the usual daily soy sauce pie, the taste does not replace it. ...

2023-10-29

High-quality flour combined with whole wheat flour, has both the delicacy and texture of high-quality flour, but also the nutrition and rough taste of whole wheat, to compensate for the taste and taste of raisins.That's great!...

2023-10-29

It's super soft, it's super good to eat!...

2023-10-29

All the materials
A mixture of materials
Mix into a dough, add water slowly, each flour has a different water ab...

2023-10-29

This bread is made from plain flour, without sugar, with olive oil instead of butter, without the need to rub the dough out of the glove film, it can be made as soft as bread. ...

2023-10-29

The bread made from coconut oil is delicious.In the past, I used to put the coconut in the bread, but today I changed the shape and made a flower-shaped bundle, cutting the dough, so that the coconut came out.It tastes and looks great!...

2023-10-29

I've finally found a better way to eat it.It's so delicious to make a small meal wrapped in bread. ...

2023-10-29

The spinach is added to the bread, wrapped in blue cheese, and when eaten, the taste of the cheese is basically gone.Don't like blue cheese, can be substituted for other dairy products or unpacked.It is not made from high-quality flour, but from ordinary flour. ...

2023-10-29

The material is ready.
High-quality flour is placed in a container, and yeast and sugar are added.
Slowly add wa...

2023-10-29

Add 150 ml of water (or milk) and salt, sugar, and milk powder to the machine.
Put the powder in the package and cov...

2023-10-29

The dough is made the night before.
Mix all the ingredients in the dough evenly and refrigerate for no more than 17 ...

2023-10-29

The first thing that came to my mind when I first entered Favna's cocoa powder was chocolate.The process is the same as the original, except that the black dough is wrapped in butter, and the slight cracking of the skin is very noticeable.Three times, I folded it twice in a row, and then I froze it for about half an hour, and then I folded it three more times.Folded three times, then frozen, frozen hardened and then cut into shapes.Freezing before forming is still necessary: firstly, the frozen dough is easy to ope...

2023-10-29