A nutritious and healthy soft European bag, with dried walnuts, cranberries, and a little bit of whole wheat flour, is very tasty.The baked bread has a unique aroma of red sugar, and it's one of my favorite breads!...

2023-10-29

The liquid material is mixed evenly and then refrigerated for more than 16 hours.
The moist material and fermented l...

2023-10-29

The ingredients in the liquid are mixed evenly, left at room temperature to bubble on the surface, and then refrigerated...

2023-10-29

The ingredients in the liquid are mixed evenly, left at room temperature to bubble on the surface, and then refrigerated...

2023-10-29

Guangdong people like to drink tea. Every time I go to a teahouse, the sandwich is one of my favorite things to eat. Then I checked online how to make the sandwich. I found out that the filling is not difficult....

2023-10-29

If the yeast is at a low temperature, it's like a child growing up naturally healthy, although it's more time-consuming, but all the unique aromas and flavors of bread made after low temperature fermentation will make you feel that the wait is worth it.Bread after low-temperature fermentation has the following characteristics: the quality of a loaf is soft and delicate; the taste elasticity of two loaves is excellent; the aroma of three loaves is abundant; the appearance of four loaves is more beautiful.The low-tem...

2023-09-21