Soft, sweet and non-greasy banana, walnut and blueberry cake

All materials are ready.
Bananas are crushed in plastic bags, blueberries are dried in boiling water, walnuts are ba...

2023-10-29

Brunei

A cup of coffee, and enjoy this wonderful afternoon!...

2023-10-29

Yoghurt cake

So the material is ready.
The egg whites are separated and placed separately in the prepared bowl (using an egg sepa...

2023-10-29

I'm not sure what I'm doing.

The butter is softened at room temperature, cut into small pieces with dark chocolate, and placed in a bowl.
The ins...

2023-10-29

Cocoa and walnut cake

As we all know, cocoa powder is a desiccant, when making cocoa sponge cake, the newcomer will inevitably be frightened by the sound of the desiccant, but this method can be done without fear of desiccation, the origin is from Rain Night Nina, I replaced the original 50 ml of milk with 60 grams of Moslean yogurt, maybe the yogurt is a little thick, the dough is a little dry, there is no barley in the house, it is replaced with coffee beverage, the other ingredients are also changed according to your taste, you can s...

2023-10-29

High-fiber oatmeal banana cake

Recently, this cake has become a new favorite in my family.I've made it several times, and it tastes very good.The cake smells tempting while it's still in the oven.The sweetness of the banana and the crispness of the walnuts are combined seamlessly.Due to the addition of whole wheat flour and oatmeal, the flavor is thicker than the traditional one, and the multiple flavours bring a whole new experience to the taste buds.It tastes really good, it's not good, you only know it when you try it.Whoa!...

2023-10-29

Banana and walnut cake

I've always loved to eat banana cakes, wet and soft.On that day, I received a large walnut sent by my mother-in-law, and I added it to the banana cake, only to find that the banana and the walnut were perfectly matched, both in terms of taste and nutritional value!...

2023-10-29

Banana peach muffins

One day, the children's school organized a spring trip, and since they started playing baking, the children went out with food that they basically made themselves, no longer going to the supermarket or West Point to buy it.Before doing it, first of all, you have to think about what the child likes to eat, and secondly, you have to think about what to carry, at the beginning the child says that he has a classmate who brought a pizza, he also wants to bring it, tell him that because of the hot weather, the pizza may ...

2023-10-29

Walnut and banana pancakes

This banana and walnut muffin, which I've always loved, can be eaten with any food you like, as long as you spread the eggs in place, use a non-sticky pan and slow fry them on a small fire....

2023-10-29

The mini brownie cake

First, cut the walnuts slightly for backup.
(Do not cook)
Butter and dark chocolate are placed in a bowl, melted...

2023-10-29

I'm not sure what I'm doing.

This summer's fat girl isn't idle.On the second day of summer vacation, I strongly requested to attend an art class.Every day she wakes up at six o'clock in the morning and follows us to practice in the morning, comes back and eats breakfast, dad goes to work, she goes to her hobby class.I started cleaning at home.Pick her up at noon, have a simple lunch, and start lunch together.I get up in the afternoon for an hour or two to do what I like, and then I start cooking dinner again... day by day, time passes so fast ...

2023-10-29

Walnut butter paper cupcake

Baking is a sweet pit! Even though I don't like to eat sweets, I've been doing it lately, and it's changing.This time I made a yogurt cake, tried a paper cup, and added walnuts.This is my first time, no experience, just experience: the walnuts seem to be wet, so the taste is not satisfied.It's either that or it's a recipe.Mouth feels moist and sweet.The square was supposed to be 200 grams of yogurt, but it's only 180 grams. ...

2023-10-29


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