This day I made three loaves of bread, of course not including the failed one, I probably lost a lot of flour. In short, that day was busy, although I was making food, the regular meal time was late, but I didn't eat, according to my grandmother's words, all the good food was given to others! This bread is really good to eat, soft and soft, in fact I don't like walnuts....

2023-10-29

It's been a long time since I've had a dream.It's still flooded with guests.The willow doesn't haunt, it's a long boat.The last time I read the remaining half of the autumn words, it seemed to be saying goodbye to an autumn.It's been a long time since we've seen each other, and it's been a long time since we've met.People say seven is a lucky number, and I believe it.Sometimes the separation is so powerful that it brings you countless resentments and misunderstandings, but sometimes the reunion is so natural that i...

2023-10-29

Put all the ingredients except the butter in the bread maker.
Add butter after mixing
Mixing to expansion
Fe...

2023-10-29

Mix the dry material and the wet material (except the walnut and red bean butter) until the surface is smooth and elasti...

2023-10-29

The dry material and the wet material are mixed until the surface is smooth and elastic, and then the butter is mixed un...

2023-10-29

Stir all the ingredients together until the dough is smooth and elastic, add the walnuts and figs and stir evenly.
I...

2023-10-29

Open the dough and apply almond cream.
Put it in the grapefruit, the walnut, the willow, the orange.
Fold the do...

2023-10-29

High-strength flour, water, fine sugar, salt, and dry yeast are mixed into a dough in the cookware, and olive oil is add...

2023-10-29

Divide the fermented brie dough into 50 grams of flour.
Roll around.
Brush the egg yolk on the surface.
Spot...

2023-10-29

I haven't scrubbed flour since I got the bread maker, whether it's for making bread or distilled dumplings, isn't it lazy? Ha ha ha! But the lazy man changed the recipe given by the bread maker, creating a unique recipe for making soft, sweet bread, which tastes great! The butter in the original recipe is changed to olive oil, which feels healthier; the cream is made from the rest of something else, maybe because it tastes better!...

2023-10-29

I chose the recipe from the old black bread, and I added a little sugar.The finished product is between bread and cake, if you don't want to make bread too much trouble, and the cake is too high in calories, this non-mainstream bread is a good choice. ...

2023-10-29

This is a low-sugar, low-calorie package....

2023-10-29