I love to eat small pieces of seaweed.It's crisp and it tastes like milk, and it tastes like seaweed....

2023-10-29

The invincible chocolate control, the uninterrupted continuation of winter energy, the reference of the gentleman's recipe, increased the amount of peanut butter.The strong peanut flavor, the sweet chocolate, love it and try it, you won't be disappointed. ...

2023-10-29

Various crushed finished materials, if the walnuts are raw need to be roasted first, this is the first roasted corn.

2023-10-29

It's like a cake, it's simple and handy.As a child, I loved to eat baked cakes, the taste of super nostalgia.I wanted to buy finger biscuits to decorate the cake, but because the price of finger biscuits is not cheap, I decided to make it myself, and the result was my childhood favorite flavor.What's going on?It's actually like a baked cake....

2023-10-29

There are a few bottles of peanut butter in the fridge, and I don't know how to eat them as soon as possible.I looked up a few recipes on the Internet, adjusted them a few times according to my preferences, and this recipe is more satisfying, and my friends say it's delicious.The most important thing is that this frozen biscuit can be made many times at once, freeze the biscuit blocks in the refrigerator, take out one when you want to eat it, thaw it slightly (you can move it, don't thaw it all, it's broken!)...

2023-10-29

Pebernødder - literally translated into English as Pepper nutsIt is the first Christmas cookie to appear in Denmark.to pepper means to season, and is called nuts because there was no baking soda or baking powder in the early days, so the finished product is as hard as a nut Now with the addition of baking powder and baking soda, Pebernødder is no longer as hard as nuts but crispy and has a slightly spicy taste with white pepper.Every year before the month of Christmas, all the supermarkets have already so...

2023-10-29

After dispersing the unsalted cream, add the sugar powdered salt and mix with the cream evenly.
Join the whole egg, ...

2023-10-29

Mix the cream and sugar powder and stir evenly.
Add the egg yolk and stir thoroughly.
Add low-fat flour, cassava...

2023-10-29

I'm not afraid to tell you a joke, I don't know what day Halloween is, I just saw on the Internet that everyone is getting ready for the heat of the day, to know that the ghost festival is coming, I would have liked to make a little pumpkin-like delicate little heart, accidentally seeing this horror and realistic witch finger cookie made by an MM, although it looks a little scary, but it's really windy.The square is one of the cream biscuits that I often use, it's more convenient to make, the shape is inspired by M...

2023-10-29

Very crunchy cookie biscuits, with a unique flavor after adding jam, are a good afternoon tea companion, and are also suitable for gifts to relatives and friends. ...

2023-10-29

Sunflower biscuits not only look beautiful, but they also taste very good, seeing a plate of biscuits baked in the oven is like seeing an open sunflower blossom. ...

2023-10-29

Preparation of ingredients
Heat the butter and pour it into the sugar powder.
Add the egg juice and continue sti...

2023-10-29