German Alkaline Bread

The most common shape of the German alkaline water bag is a knot, which is said to have been invented by a German priest based on the posture of holding hands in prayer.Bavaria is a very pious Christian nation, and even when you say hello, you don't say, "Good morning", you say, "Hello, God".For the Bavarians, the great pleasure is to sit in the beer garden under the blue clouds, drinking homemade beer and eating Brezel. ...

2023-10-29

Grapefruit and milkweed

It's very beautiful, it's very elegant, it's very elegant, and it's very delicious. ...

2023-10-29

Burning the balls

160 ml of milk, one egg, 16 grams of sugar, 3 grams of salt, 290 grams of flour, 3 grams of yeast, 24 grams of butter, p...

2023-10-29

Italian Christmas bread

The recipe is from the sixth edition of Professional Baking, weighing 12 cm in a 7 inch round mould....

2023-10-29

Hungarian milk stew

This package was stolen from the flower girl's grandmother (the flower girl's recipe was posted in the diary).It's been stored for a long time, and I haven't tried to make it, for two reasons: one, it's a Chinese bread, and the whole process takes hours, and two, it's too high in sugar, and since I learned to bake it, my weight has been skyrocketing, and this high-sugar bread is usually avoided.Later, when I saw more and more people making this bread, I couldn't bear to live in the May Day holidays.The result was q...

2023-10-29

Beef steak pack

Mix the high-quality flour, dried yeast, and fine sugar into a container, add milk (warm) and mix the dough by hand and ...

2023-10-29

The pineapple bag

Healthy bread has to be made by yourself, and although it doesn't look good with any additives, it tastes absolutely good, and most importantly, it's reassuring....

2023-10-29

Round cream packaging

All the ingredients are mixed into a smooth dough and placed in the refrigerator for 24 hours or at room temperature to ...

2023-10-29

Light cream toast

And the middle ones, in groups.
Fermentation function once.
It is twice as large, clearly porous, and the dough ...

2023-10-29

Milk and butter bread

The yeast ingredients are mixed evenly, covered with a preservative film, fermented at room temperature for one hour, th...

2023-10-29

Cranberry toast in the middle

Cranberries are the sisters' favorite dried fruit, which is also used to make their favorite bread.It's still a very popular Chinese toast, very soft. ...

2023-10-29

Old fashioned bread

It's the first time I've made an old-fashioned bread, and it tastes good.I'm sure you won't be disappointed. ...

2023-10-29


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