(Not macaroni, especially without as many steps as macaroni) 2 slices of light-tasting dacoiz biscuits topped with delicious lemon, lemon juice, fruit, chocolate, please sift lightly 2-3 times of sugar powder before baking.This is the secret to baking a charming crispy taste.P.S. The lemon-fruit-chocolate sauce can be substituted for all kinds of sauces -- whatever you like -- and the caramel-cream sauce is also very tasty....

2023-10-29

Every day eating sandwiches becomes the main character of the day, and every once in a while you think about baking your own freshly baked bread, right?Although it took three hours to make it, it tasted good and was worth it, so try it out, you little friends who play with baking!...

2023-10-29

I've been specializing in noodles for days, and I've reached the point of madness, and with the first few days of noodles and pizza, last night I made my first handmade bread: a sesame bag and a soft steak bag.At this moment, the confidence is exploding! [Happy] The square of this bread is my soft bread recipe from the bread maker's manual, I replaced the water in it with milk, then added a little bit of yeast, because the flour is more, and added an egg.The quantities I have marked are just enough to make 10 sesam...

2023-10-29

A small bread with meaning, a cake bread to enjoy during the week, to satisfy oneself with the words, "heart" With a cook's machine as a little helper, making delicious is so simple....

2023-10-29

After returning from a trip to my parents' house a while ago, I was busy packing up after not making lunch for a few days, so I was free this afternoon, and I prepared Chinese noodles last night.I can't wait to taste one, the taste is soft and doesn't lack a texture. ...

2023-10-29

Where are the classmates who like crispy salted bread? This is definitely your love too, and, as it is said that this shape can bring good luck, are you in a hurry to try it?...

2023-10-29

The pineapple bag actually has no pineapple ingredients, and there is no filling in the middle of the bread.It is called a pineapple bag because of its golden-yellow, bumpy, crisp, pineapple-like skin.Pineapple bags originated in Hong Kong, where it is said that the people of Hong Kong considered the bags to be tasteless, so they added sweet fillings such as sugar to the bags.The crispy skin on the outer surface of the pineapple bag is the soul of the pineapple bag, adding flavor to ordinary bread, and is good for ...

2023-10-29

Panettone is a festive dessert originating from Milan, Italy, and it is a tradition in many Italian families to eat panettone with coffee on Christmas morning, while unwrapping gifts.Since it is an annual highlight, this bread can be said to be filled with good things: butter, sugar-colored dried fruit, dried fruit, and a lot of sugar.Large amounts of sugar and fat affect the rate of fermentation of the yeast, so it is often prepared a few days in advance....

2023-10-29

I like coconut bread, the fragrant, crispy skin is delicious.If you don't want to do so much at once, you can cut it in half!...

2023-10-29

The most harmonious thing in the world, I guess, is the Christmas tree and the Christmas hat! The Christmas tree is the most indispensable element of Christmas! And it's certainly not enough to bring home the decorations of the Christmas tree, but also to eat the deliciousness of the Christmas tree and the blessings of the peanut butter in your stomach! This Christmas tree, with peanut butter on the bread, the peanut scent on the whole peanut butter, full of Christmas atmosphere, are you attracted?...

2023-10-29

The number is six.The basic fermentation temperature is 28 degrees, humidity: 75%.The final fermentation temperature is 38 degrees and the humidity is 85%.Oven temperature: 180 degrees FahrenheitFire up and down the middle layer.Baking time: 20 minutes ...

2023-10-29

20 g of high-quality flour directly poured into 20 g of boiling water, stirred evenly and then dried, wrapped in a prese...

2023-10-29