The last time I saw bread made with wine, I had a little wine at home, with some cocoa powder.It's a medium-sized method, I don't know if it's because of the wine, but this time the bread is especially big, with the smell of cocoa powder, soft and delicious. ...

2023-10-29

I usually like to drink yogurt, yogurt is also made by myself, I also often use yogurt instead of milk to make bread, the bread is especially soft and good to eat.This time the bread could hardly be sliced, it could only be eaten by hand, and after a while, my daughter and I destroyed most of it....

2023-10-29

If you want to make a cow's horn bag, you can bake it and then feel like the moon, the cow's horn is too short, just call it a cow's horn bag.What's going on? ...

2023-10-29

Today, this small bread is still made with light cream.The bread is small, cute, and soft in texture.When this little bread is ready, let your son take it to visit the science museum, it's easy to eat and hold. ...

2023-10-29

The conditions at home were not good, and the goods in the market were not as abundant as they are now.One of the things that my mother and I enjoyed most in life was going to Changsha on the weekends to buy two hot pineapple bags that had just come out of the oven.In my little heart, Rosa's pineapple bag was the best food in the world.Later, when Rosa came out with this salad meat loaf, pineapple loaf was replaced by pineapple loaf.Until now, no matter how many varieties of bread have appeared on the market, in my...

2023-10-29

This bread is hand-picked, super soft. ...

2023-10-29

If you're worried that the potatoes are going to spoil too much, you can put the potatoes in the fridge after they're cooked and frozen, and you can take them with you when you're cooking.The bread made from mashed potatoes is sweet and soft, and the smell of coconut is really good. ...

2023-10-29

One day, my friends reviewed my work as nutritious, realistic, but lacking in beauty.This time it's beautiful. ...

2023-10-29

It's good to say that baked dessert grows in the blow, because it's true.At first, I thought that the numbers and descriptions on the cake squares were very clear, and the oven had a clear logo, and as long as it was done in the same exact proportion, I could make something.However, I've forgotten that the development of anything is never as simple as you might think, the process is obviously done according to the standard rules, it comes out of the oven, but not once is it not a stunning finished product.You don't...

2023-10-29

And every time I think of dessert, I think of the Korean romantic love in Kim San-sung, and a seductive sweetness comes out of my heart.My name is Kim Satsuki, I know about pastry, I make it and the idea is to completely turn a piece of dessert into a living spirit.She was born in a small kitchen to three daughters, which is the origin of the name Kim San-sun.I think it's so cute that I'm going to be the one who doesn't ferment.Every time she falls in love, she hides in the kitchen to make desserts, and she says th...

2023-10-29

Put everything except the butter in the bowl and stir evenly.
If you're like me, you use your hands and face, and th...

2023-10-29

All the ingredients are mixed evenly, and the dough is fermented, and the dough can be fermented until the dough is cone...

2023-10-29