(The dosage is for reference only, please read the Tips before making it.)The most special thing about this bread is that it is made by folding and unfolding the dough many times to make it delicate, and finally to give the finished product a beautiful silk effect and a clean and delicate outer skin. After testing it by hand, my feeling is that this method of operation can really make the dough very uniform.I think it's like we're making a dumpling, and then we're fermenting it, and then we're squeezing it out, and...

2023-10-29

I can't help but be shocked at the thought of putting oil and sugar on such a heavy loaf of bread.Will it be too sweet? Will it be too oily? Most importantly, how high is the calorie? However, there is no doubt that the cream mousse bread, which is not very sweet, must be sweeter after such a turnover.It's always been thought that the book only says to dip the bread slices in the syrup a little bit, and a little bit is a little bit of a trick, some of the words are unclear.When you really do it, you know, just a li...

2023-10-29

It's been a long time since I've made bread, but today I made a bag of walnut milk.This is a delicious hand-made bread.The rich flavor of refined milk and the slightly salty taste of mountain walnuts go well together.Breakfast and two kids almost killed one, so how popular is it?The mold I used was a three-by-six-inch cake mold, and it was just full of mold. ...

2023-10-29

Light and fluffy like a big bubble, the crispy skin of the caramel exudes the smell of eggs, the outer flesh is soft, the heart of the fruit cream is crisp, come and have a bite of the easy, unburdened, party-time recommended dessert!...

2023-10-29

The fragrant taste, the delicate and robust texture, the addition of healthy fruit juice, the addition of tomato juice, the sprinkling of almond slices and almond powder, the presentation of a lifelike crown, the edible crown, the crown of tomatoes, the crown of bread, let this recipe bring a healthy and beautiful morning tomorrow!...

2023-10-29

My family hasn't bought cake, bread, biscuits, bags and head since I got the cooking machine... I think buying this cooking machine is the most worthwhile money I've ever spent in my life, it's worth more than buying a bag.For me, the greatest value of the cooking machine is in making bread, it really can make a special special beef dough, saving a lot of effort.The resulting bread, no worse than the branded bread bought outside, was thrown out of the cottage bread shop next to my vegetable market dozens of blocks ...

2023-10-29

This small bread is very tasty, the cream and cranberry filling inside is very tasty, and the bread is very soft.If you like to make bread, you can try this one.The buttermilk is still frozen from the last time the bread was made, the freshly baked surface buttermilk is crisp and sweet, it is soft after one night, but it does not affect the taste of the bread, it is still delicious. ...

2023-10-29

This milk-scented bread is delicious, snow-white, soft-tasting, and satisfies all my love for bread, haha....

2023-10-29

Recently, my friends were painted with red cheese, and it was said that it was soft and thick, and it was hard to resist, so I thought, if it's soft, it's not so soft, so I just used sponge cake to make a cake, if it's thick, it's thick, I actually used a lot of cheese, after all, it's cheese brain powder....

2023-10-29

Pour warm milk into a bowl, put it in the yeast, stir for 10 minutes, pour it with sugared eggs, and stir in the flour u...

2023-10-29

Speaking of Japanese pineapple bags, many people don't know what they're talking about, in fact, the dough of Japanese pineapple bags is the same as the original pineapple bags, it's just that in the process of making the pineapple peel, there's an extra roll of sugar, which makes the Japanese pineapple bag taste a little harder and crisper than the original pineapple bag, and there's a little bit of sugar grain melting in the mouth, and for me it's very like the sound of eating sugar grains.Today it's a Japanese c...

2023-10-29

A bag of high-quality flour in hand can make a lot of beautiful faces.This adds fruit and sour cucumber to the bread base, giving it a more diversified layer....

2023-10-29