My son loves to eat chocolate, and when he sees me making chocolate cookies, he sneaks in and eats a piece, and when the oven rings, his son runs from the kitchen to the living room and says, "Mommy".The biscuits are good, they smell good! Who makes this biscuit and who makes it has different patterns! Everybody experiences it! Oh! Don't point to the collection, remember to like it!...

2023-10-29

This cookie contains almond powder, walnut powder, black tea powder, rich in flavor, made into a cow horn shape is also quite special, originally from Yimer, but I won't tell you, when I cut the material in half, the curl was confused, after the other half, the black tea powder alone was not reduced, alas, let me cry for a while first, if you do it, don't learn from me, it's better to write all the material on paper and continue, because this is not the first time I make a similar mistake.(The material can be used ...

2023-10-29

Finger biscuits are an easy-to-make, easy-to-make, easy-to-make, easy-to-make, easy-to-make, easy-to-make, easy-to-make, easy-to-make, easy-to-make, easy-to-make. ...

2023-10-29

I'm going to take my daughter on a trip, and I'm going to make some homemade snacks, and cookies are definitely essential, and the last time I made cranberry cookies, my daughter loved to eat them, and this time I tried to make traditional cookies, and I baked them, and I gave myself a compliment. ...

2023-10-29

Today I bring you this zero-added, zero-foam powdered cranberry biscuit.The fragrant butter combined with the sour-sweet taste of cranberry juice is a perfect match! The tangy flavor, the intoxicating scent, makes you taste infinite....

2023-10-29

Simple biscuit recipe, suitable for all kinds of mold shapes haha~ This year's gift for the little friend of the potato, deliberately added green leaves~ If you participate in it together, it must be fun too~ Four shapes in a group, 40 (groups of 10)...

2023-10-29

Preheat the oven to 190C.
The pan is coated with oil paper.
Mix flour and almond flour in a small bowl.
Mix ...

2023-10-29

A week of cookies, tried four or five times before, after, and after; continuous improvement, summarized, and finally satisfied with the pattern.Two years ago, I succeeded in making cookies according to your formula, I thought it was a small case, I didn't expect it, but recently it failed...After all these years of baking, I lost on the successful biscuits, the little universe in my heart instantly exploded, I cooked a little 2 kilos of butter before and after, I also ate a lot of ah~~ cry~ However, later the squa...

2023-10-29

After softening the butter, add the sugar powder and stir evenly.
Add the eggs and stir evenly.
Screening for lo...

2023-10-29

It's like it's been a while since I've baked a biscuit cake, today I did it in two colors, because it's the first time I've done it in two colors, many places are not skilled, including the softness and hardness of the dough, it's not very good, so I only made a small part, the rest of the original dough I made into irregular small biscuits, the taste is good, the appearance needs to be strengthened, haha haha......

2023-10-29

In the process, eggs are added in stages.
The flour is sifted and added to the mixture.
Refrigerate for 30 minut...

2023-10-29

Rub the butter on the sugar powder (lemon yellow),
Add eggs, salt (a little bit) and a little bit of olive oil (butt...

2023-10-29