Milk and dairy packages

Cut small pieces of butter and soften at room temperature.
The good dough is added to the butter, restarted, and the...

2023-10-29

Peanut butter and butter

Making cookies expecting praise after he eats them...

2023-10-29

Peanut butter and peanut butter cookies

Preparing materials
Add white sugar to the softened butter three times with an electric egg beater, adding a second ...

2023-10-29

Peanut butter and chocolate cookies

Wash the peanuts, put them in a small bowl, bake them in the oven, and cut them into pieces.
Butter, chocolate sauce...

2023-10-29

Milk and honey

I sent it to the kindergarten kids, and it's good to make cookies out of it.Oh, my vanity is overflowing.However, the spirit of "there's something good to share" is worth encouraging. ...

2023-10-29

Oatmeal cake

Pour vegetable oil and eggs into the bowl
Pour into the red sugar and white sugar, stir thoroughly and evenly (but d...

2023-10-29

Corn oil cartoon cookies

A large collection of materials.
White sugar is added to corn oil and mixed with an electric egg beater.
The egg...

2023-10-29

Tea and nut cookies

I received a lot of nuts as gifts at New Year's Eve, it was really boring to eat, because they were all seasoned nuts, at first I didn't want to make them into cookies, I was afraid to make them and they tasted strange, today I tried them and found that they tasted good too....

2023-10-29

Tea and crispy dumplings

My husband likes to eat nuts, so he made this nuts cookie, he made it at home, it's fun to eat and it's reassuring!...

2023-10-29

Margaret's cookies

Immediate entry...

2023-10-29

Blueberry and cheese cake

The first step is to make the base of the cake: put the Oreo biscuits in a food bag and crush them with a doughnut stick...

2023-10-29

Step-by-step explanation of the 8 inch cake

If you want to make a cream cake on the basis of a whipped cream cake, first put 200 grams of light cream and 20 grams of sugar powder in the mixing bowl, then put the mixing bowl on the ice.The state of light cream is basically the same as the state of protein, wait until the light cream is thick, don't overdo it, overdo it and it becomes tofu!...

2023-10-29


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