First, the soup is mixed with 20 grams of high-strength flour and 100 grams of water, poured into a small pot, cooked on...

2023-10-29

I cut the butter into small slices and put it in a bag to keep it fresh.
If you have flakes of butter, you don't hav...

2023-10-29

Preparation of soup: 20 grams of high-strength flour + 100 grams of water, high-strength flour is poured into a small po...

2023-10-29

Cookies have always been a favorite food of children (and not only children), so today I recommend a very simple little cookie for you.This biscuit, with a milky flavor, has a very crisp taste.This crispy, crispy, crispy, crispy, crispy, crispy, crispy, crispy, crispy, crispy, crispyBecause it doesn't require the use of butter, it's relatively simple and quick to make.And during the baking process, the biscuits do not crack or swell excessively.Individuals think that using it as a base for sugar cream or sugar bisc...

2023-10-29

Finger biscuits are easy to make and suitable for small children to eat - mothers at home can also make them for their children to eat - with a little chocolate flavor, it's great to eat....

2023-10-29

Material A is mixed and stirred until it turns white.
Add the eggs and stir.
Add milk to the mixture.
Add wh...

2023-10-29

Finger biscuits are easy to make and suitable for small children to eat - mothers at home can also make them for their children to eat - with a little chocolate flavor, it's great to eat....

2023-10-29

Since there was no hollow mold, I made one myself, with a jar of finished coconut juice, wrapped in tin paper on the out...

2023-10-29

The butter is soft at room temperature and easy to press with your finger.
Sieve in low flour, sugar powder, add sal...

2023-10-29

The wet material is added first, then the salt and fine sugar are added at the opposite corners, and then the milk powde...

2023-10-29

After several modifications, this recipe was a great success, because it was made with light cream, and the skin was soft and crispy.Successful!...

2023-10-29