In order to make the healthiest and most delicious food for my family, I immediately fell in love with baking, and in order to balance the taste and nutrition of the whole family, I usually spend a lot of time thinking about the ingredients of the food, and I like to use natural fruits and vegetables to make an innovative green healthy dish: this colorful vegetable mousse cake is made especially for my two babies, with fresh carrots, carrots, potatoes, potatoes, these three vegetables, the first two are pressed int...

2023-10-29

There's no resistance to the soft, spongy cake, so think about making your favorite flavor with reassuring ingredients.It tastes super good, and the most important thing is that it's super easy to make, it's super convenient, let's do it!...

2023-10-29

Containers for separating egg yolks, proteins, proteins without water or oil
Add the spices to the flavor, add the p...

2023-10-29

If you want to eat, try it....

2023-10-29

It's been a long time, I've been looking at TB for a long time, the price difference is too big, I didn't do anything, I went to the supermarket a few days ago, I found wheat germ in the grocery box, the price is not cheap, I took a bag back to use;...

2023-10-29

Cream is easier to peel than cream and has a longer shelf life.There are many types of cream, and the Italian flavor is more suited to the taste of the Chinese people, not so boring.If you put it in the fridge and freeze it, it will taste like chocolate, which people prefer.The original recipe had too much sugar and was too sweet, and my recipe had been reduced to a modest amount.Many relatives say that it is easy to separate the water from the oil, the water from the oil is separated because the temperature is too...

2023-10-29

Egg yolks are whitened with sugar, oil is added, and water is added.
Add a small amount of flour to the mixture.

2023-10-29

Sweet stew is eaten more, and sometimes you have to change the taste, to get a salty stew, originally from the salty stew and sweet stew of the small island of Hokkaido, slightly changed, because the mold is also different.I used white sesame seeds, but I have a lot of my mother's own non-polluting black sesame seeds, of course I'll put black sesame seeds.It's all sesame oil, no corn oil, I don't want too much sesame oil to taste too strong, just a little. ...

2023-10-29

Divide the white sugar three times and add enough protein until the egg beater is lifted with a small hook.
Avocado ...

2023-10-29

My son likes to eat cake, buy it unhealthy, do it yourself....

2023-10-29

Chifong cake is the spelling of CHIFFON CAKECHIFFON means "snow silk", and the taste of the wind is as delicate as its name, silky, fluffy and soft, very suitable for old children to eat....

2023-10-29

May is the most comfortable season of the year, the sun is shining brightly, the weather is comfortable and pleasant, just as mothers generally take care of us, although from childhood to adulthood there are too many complaints and complaints about mothers, but in our most helpless times only they can give us the warmest embrace, with the arrival of Mother's Day use your own hands to make a gift full of love to your mother, do not care about appearance, no matter how old your mother is, you will always be the queen...

2023-10-29