High-quality whole wheat flour, sour cream, yeast, and sugar are all mixed together evenly.
Slowly add the milk and ...

2023-10-29

Starting from scratch...

2023-10-29

It's a headache to deal with excess cream, you can't eat cheesecake every day.I saw a netizen who liked yogurt bread squares.It's been a while since I've had a bread maker, and I haven't had a good bread maker, so I can finally practice with it.The biggest advantage of sour cream bread is that it's super soft, and the first time I made it, it had a silk effect, so I was so excited, so I had to keep this square.Don't ask me if I can use yogurt or light cream, because I haven't tried it either, interested friends can...

2023-10-29

If you don't have a baking machine at home and don't want to buy it, but you want to make your own soft bread, then you've found the right recipe.I've done this square a few times, and it's worked really well, and I recommend it to everyone. ...

2023-10-29

Vanilla pods + sugar are thinned in a food processor, screened to remove the coarse particles, i.e. vanilla sugar reserv...

2023-10-29

Potatoes and cheese are the best combination! A spoonful of cheese sauce is poured on the glutinous potatoes, baked for a while, and perfectly baked. ...

2023-10-29

The butter is softened, and the sugar is added to the salt, so it doesn't take too long.
Add the sour cream two or t...

2023-10-29

Flammekueche crisp pizza is a very famous specialty of northern France, mainly in Alsace. Due to its proximity to Germany, this pizza, called Flammkuchen in German, is also common in Germany. The most basic flammekueche uses onions and bacon, and the crispy skin is its greatest specialty, so its crisp to extremely delicious aroma makes it popular on the European continent. ...

2023-10-29

Isn't it more desirable to have a thick-tasting cream cake with fresh fruit and thick cream on the bottom, a double-tasting cream cake with some vanilla on the top, and a different way of eating cream cake for breakfast?...

2023-10-29

About 12 waffles can be made....

2023-10-29

First, leave the cheese at room temperature for at least half an hour.
Digested biscuits are crushed and added to a ...

2023-10-29

First of all, I'm not a big cheese eater, but I feel that it's okay to eat one or two pieces, even if the two pieces I took the picture are not accompanied by black tea.If there's more, I'll get tired of this heavy cheesecake.It's the bottom of the cookie, and I'm still used to putting an egg sponge on the bottom.Cut it into one piece, hold it in your hand, open it, put it in the mouth, um... don't talk, don't move, it will slowly open in your mouth, and then the unique smell of cheese will spread......

2023-10-29