The meatloaf I made the other day was frozen in the fridge and I didn't finish it.In order not to waste, I made some meatloaf rolls, added onions and sesame seeds, and it tasted delicious!...

2023-10-29

These days I've made a lot of jam, a small bottle filled with a big jar in the fridge can be eaten for a while! Looking at the sweet and colorful jam, I want to make bread, this bread is not difficult, whether it's cosmetic or in terms of filling, it's very suitable for bread beginners and lazy people like me, the bread is soft and tasty, the jam is sour and sweet, it's been on the stove for a while, the skin is already wrinkled, it's really very soft!It is found in the liver, kidneys, and liver.It has the effect o...

2023-10-29

In fact, the number of times I've made bread is relatively small, but so far I've had some experience and feelings, and I'll briefly introduce you to my classmates later, bread masters don't make bricks. I think making bread should be one of the hardest things in baking...This time the mixture worked well, soon the mixture was in a satisfactory state of excretion, and then see the final baking effect, it felt good too ~ very silky state, soft and soft taste is also very good ~ ingredients: high starch flour 200g, m...

2023-10-29

It's a nice weekend, and it's perfect for a family, big or small, so I made some snacks in advance, so you can recharge your batteries in time.The mini-bread is baked in this condition, each dough is 10 grams, one bite, with some black and white sesame, and eaten with sesame flavor....

2023-10-29

The yeast is diluted with warm water at about 35 degrees, poured into a mixture of high flour, added to the flour with o...

2023-10-29

Bread makers and bakers love to eat large rows of bread....

2023-10-29

There's an old-fashioned loaf of bread that the family admires, and while they're eating it, they say it's better than any loaf of bread in the bakery.Of course, the real stuff, I chose a better quality and more expensive butter than the good one, 30 bucks for 200 grams. ...

2023-10-29

The dry yeast is opened with warm water, set for a while, the other materials are weighed, mixed and poured into the dry...

2023-10-29

Bacon sliced for backup
Put all the ingredients in the bag, except the butter, set and bake for 20 minutes.
Afte...

2023-10-29

The last time I made a lot of homemade noodles, I made noodle bread!...

2023-10-29

Spring is the season of flowers.This beautiful coconut flower-shaped bread, because it's made with 65 degrees of soup, is softer, as soft as the inside, it's full of spring, it's full of flowers, there's always a landscape in the center......

2023-10-29

I've got a new pattern, I don't want to make a cake, I'll try it with newly bought breadcrumbs, it's very beautiful, it's also unfashionable, thank you....

2023-10-29