Last year, when this little bread rose to prominence in the baking world, I found out that its original name was Korean baked bread, and then it was baked and baked, and it was immediately renamed: crisp bottom little bread.There are many types of crispy bread, some with honey, some without honey, many with different proportions, but what they all have in common is that the pan is coated with thick oil, so that the bottom is crispy.After referring to some of the squares, I made a slight adjustment, mainly the amoun...

2023-10-29

Mix all the ingredients together into a smooth dough to ferment
Fermentation to 2 to 2.5 times
The dough is ferm...

2023-10-29

Golden bull horn bread, although it is not as soft as other breads, Golden bull horn bread has a hard taste and is chewy, the more chewed the more fragrant, I think it is very good to eat.If you eat soft bread a lot, you can also try to replace it with this more chewy bread, which I think is also very good, it's a good bread worth recommending. ...

2023-10-29

Caterpillar bread, there must be a bread in the bakery, it belongs to a classic style! Those of us who like to make bread will definitely try to do it once, today I also made it for the first time, the finished product is still more satisfying, it is still very effective to seduce the children at home!...

2023-10-29

Prepare and prepare the necessary ingredients.
The egg yolk is applied to the Indian fly cake.
The eggs are frie...

2023-10-29

This honey bean meal package is my favorite (because I especially like honey red beans), it's very soft, it's very simple to make, after brushing the egg juice, I randomly scratched a few knives on the surface, and the result is what I really like. ...

2023-10-29

Sido is one of the most common snacks in Hong Kong tea restaurants, and it is said that the dessert was introduced by the French, so it is also called French Toast....

2023-10-29

Every day for breakfast, bread is almost indispensable, different in its shape and taste, in the previous days some meat loaf was made, in addition to the spicy rice for the children, a part was left to make bread.Soft bread, accompanied by sesame and meat pine, is more fragrant and tasty. ...

2023-10-29

Put all the ingredients in the bag, except the butter, set and bake for 20 minutes.
After 20 minutes, add butter and...

2023-10-29

It is a traditional snack with a relatively high popularity.It is said that this dish was passed down from the court, so we often call it the court peach soup.Although it is famous, it is not complicated to make.I usually take about 30 minutes from the time I prepare the ingredients to the time I cook them, so it's a quick snack.The peaches sold in the market are usually powdered.It is a chemical expander and the source of the rough cracks on the surface of the peach blossom.But if this preparation is not handled p...

2023-10-29

Baking the cake at a low temperature and slowly will make the cake as soft inside and out.But when you bake your wife's cake, the heat has to be high enough, the baked cake will be layered and full of flavor.Recently, my friends have been enjoying the old woman's cake, the traditional old woman's cake is put in the outer skin so that the taste comes out, but I personally think that the newly baked old woman's cake tastes better after a bite.Preparation materials: water oil skin dough: plain flour 80 grams of pork f...

2023-10-29

Prepare all the materials.
Add sesame oil to the peanut butter and stir evenly.
Add fine sugar and continue to s...

2023-10-29