Honey bean bread

Put all the main ingredients except the butter in the bread maker and start the first baking process.
At the end of ...

2023-10-29

Chinese bean sandwiches

I like to make bread using the Chinese method, the internal organization of the relatively direct bread is more delicate and fluffy, and it is still soft after two days of storage, this square is seen in the meditation lotus, I reduced the sugar oil content slightly.It's stuffed with soy sauce, and the kids love it!...

2023-10-29

Bacon and cheese bread

It's still New Year's Eve, I'm going to make a loaf of bread, but I don't want to make a loaf of bread, I'm going to make a loaf of bread, I'm going to make a loaf of bread, I'm going to make a loaf of bread, I'm going to make a loaf of bread...

2023-10-29

Black sesame seeds

Black sesame, which contains a lot of fat and protein, as well as nutrients such as glyphosate, vitamin A, vitamin E, phosphorus, calcium, iron, and chromium.So it's more suitable for elderly people with children at home, black sesame as a dietary supplement, beneficial for the liver, supplements the kidneys, nourishes the blood, moisturizes the hair, and is an excellent health and beauty product, and female friends are a good choice. ...

2023-10-29

Knee-strengthening sesame bread

Black sesame has the effect of replenishing the liver, kidneys, intestines, blood, and intestines, and is a nourishment for the sacred.It contains not only a large amount of fat and protein, but also nutrients such as glyphosate, vitamin A, vitamin E, phospholipids, calcium, iron, and chromium.It can be used to make a variety of delicious foods.Today I made a fragrant kidney-enhancing sesame bread. ...

2023-10-29

Meat loaf rolls

Mix the dough ingredients, rub the dough and add the softened butter and continue to knead (soup method: high flour 70 g...

2023-10-29

The sunflower bread

I've made many kinds of flower bread, but this is my favorite.Large loaves of bread are soft and sweet.This is a pattern I learned in a baking book, and the bread is a crispy bread.After a few experiments, I still preferred the softer bread, so I adjusted the recipe, and at the same time I used the meatloaf for the filling, the nutrition of course is a step higher, while the sweetness of the meatloaf is combined in the bread, a bite, a long taste...

2023-10-29

Sesame seafood

Cut the ribs into small pieces and put them in a pot and boil them.
The water-soaked meat is placed in a high-pressu...

2023-10-29

A little bread with honey on the bottom

It's just a coincidence that I've been collecting this bread for a long time, but I haven't been able to do it because I don't have pure honey, and now I finally have pure honey! So I started a recipe for honey, looking a little petty, this is my friend's own honey!...

2023-10-29

Lightly powdered rose bread

Today I baked a light-powdered rose bread for my family.The children love the variety of bread, and often make it for breakfast, homemade bread without butter, nutritious and healthy. ...

2023-10-29

Whole wheat bread

I'm lucky enough to get an oven in the annual contest! There's also a big gift bag! The whole wheat bread flour in the big gift bag is my favorite! The whole wheat bread flour - it should be the coarse grain in the flour.Because it contains cornstarch, it has an unusual smell, a more earthy taste!...

2023-10-29

Gingerbread with a crisp bottom

It's an honor to have this trial, and first of all, thank you for your care.Thank you for the opportunity to test this specialty food store.This sugar ginger juice takes the natural flavor of ginger, maintains the ginger nature but reduces the spiciness, has both nutritional health and spicy taste, tastes, the authenticity of ginger is strong, is eating ginger suitable for taste, magical and mysterious.The moment I opened the lid, I wondered if my nose was smelling something wrong, a very thick ginger flavor instea...

2023-10-29


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