Hong Kong-style snack bags

Everyone in Hong Kong has eaten pancakes except for pineapple bags.It used to be a lottery card, now it's a chef's card.It's not like any other brand of sausage. ...

2023-10-29

Count milk tea toast

The square is self-adjusting, and this quantity is making mountains.If you want to make a flat top, use 250 grams of flour.If you don't like it, check out the tips....

2023-10-29

Almond cream and strawberry jam

Strawberry, the English name is strawberry, so I prefer to call it: Mr. Pear Pear (Hong Kong pronunciation, so I have to say in Cantonese oh) its soft red color, quiet beauty, with a rich fruity aroma delicate enough to make you feel pain this cake recipe is suitable for all kinds of fruit cakes, almond cakes, cheese cakes etc., you can also try to make biscuits filled in the middle with castor almond cream, or your favorite fruit sauce, cheese and add some seasonal fruits on the cake while enjoying the aroma of my...

2023-10-29

The almond cookie

It's said that it's good to eat a cookie that has no friends, and you have to try it right away.The taste is crisp, the color is complete, the practice is simple, although the heat is a bit high, but... it's delicious! How about a little bit of arbitrariness from time to time? It's true that squeezing cookies in winter is a physical activity, but if the butter is squeezed thoroughly, while sunbathing, while squeezing cookies, watching one by one when the color appears, the heart and body are just as warm!...

2023-10-29

A delicious cranberry cup cake

The dried cranberries themselves are slightly acidic and are used to add butter to the cake, not only to neutralise the fat of the cake, but also to taste and taste very good!...

2023-10-29

Blueberry frozen cheese cake

All the supplies
Digested biscuits placed in a preservative bag and crushed with a flour stick
The butter is mel...

2023-10-29

The strawberry muffin

Seeing the master's work, I suddenly wanted to eat it, but I didn't have enough ingredients, so I replaced it with a strawberry muffin....

2023-10-29

Milk thistle

I've always preferred the combination of gingerbread and tea, so I've kept this recipe for myself....

2023-10-29

Cream and cranberry toast

All the ingredients are good.
Salt and sugar are placed in the container at right angles.
Pour it into the egg j...

2023-10-29

Cream of roses

Cutting small pieces of butter to soften at room temperature
The egg beater is smooth.
Protein plus white sugar ...

2023-10-29

Tea and cookies

Yujin tea powder is pure green, I really think it's beautiful, and it's been drinking tea since ancient times to reduce fat, it's not easy to get fat with tea powder cookies! So let's hurry up and do it!...

2023-10-29

8 inches of Savarin light cheese

I love the light cheese!...

2023-10-29


BACK