Rice is best cooked and dried before use, but it tastes a little worse if refrigerated overnight.
All ingredients ar...

2023-10-29

Christmas is coming, as a traditional holiday in the West, although there is no real physical and mental feeling, but all the big shopping malls and hotels are already filled with all kinds of decorations such as Christmas trees, to make people feel the upcoming holiday, this year to make a lively, make a Christmas tree bread according to the scene oh;...

2023-10-29

A few days ago, I bought a bottle of cinnamon powder to make apple pie for my kids, and I was wondering if I could add some flavor to it when making bread or cake in addition to making apple pie.After having an idea, we started to act, and the first thing we tried was this bread, which was made with cinnamon flour on the basis of raw bread, and it had a slightly fragrant smell. ...

2023-10-29

Last week, I signed up for an online event in Beijing, and the first time I signed up, I didn't know what I was going to do, but when I got the notification, I had to bring a Christmas-themed dish to share with everyone.The first thing that comes to mind when thinking about the Christmas theme is the various shapes of cookies, then the different colors of the patterns, the festive atmosphere must be very strong, after thinking about it, start preparing the ingredients at home on Saturday.After returning home on Fri...

2023-10-29

This bread is a very soft but strong bread, I wanted to make toast, so I prepared the ingredients for the toast, my husband didn't like the taste of the toast, so I changed it to packaged.I don't like to use a bread machine, it's too much trouble, or I think it's more convenient to do it by hand. ...

2023-10-29

100% whole wheat flour, good to eat, with mashed potatoes. ...

2023-10-29

Bacon, salad, and onions, together, make a super delicious salty bread. ...

2023-10-29

After making the Danish toast, start making the dough, which is basically similar to the Danish toast, with a slight difference in the amount of oil wrapped and the number of folds.Most of the praiseworthy practices have an oil content of at least 50%, and I've seen some bakers use up to 70% or more of the oil, and I'm still honestly starting from scratch when I'm not practicing at home.Based on the experience of Danish toast (wrapped in 50% oil), this time the wrapping was increased to 60% oil.It is slightly diffe...

2023-10-29

This cream-filled toast smells of fresh cream and milk, and you can't resist it....

2023-10-29

Take this as a gift for Mother's Day! May God bless you! 1 teaspoon of whole wheat flour: not the kind with the peel in the flour, but the whole flour ground with whole wheat, which preserves almost all the nutrients of wheat, especially minerals and dietary fiber.Studies have shown that eating more whole wheat products in women is very beneficial in preventing various breast diseases.In addition to providing heat, it also contains trace elements such as calcium, potassium, iron, magnesium, folic acid and other min...

2023-10-29

I remember when I was a kid, I especially liked to eat this cream spiral every time I ate it, I was very careful, especially the middle part of the cream, every time I ate it, I tasted it for a long time. When I was a kid, the cream spiral was put in it like butter cream, but now the taste has changed....

2023-10-29

Mix the delicious milk tea into the toast dough, then wrap it in your favorite filling to make this delicious milk tea fruit small bread in a soft bread, light tea flavored with strong milk flavor, plus the delicious filling is super satisfying....

2023-10-29