Open the bread maker, put the water, the eggs, the sugar, the oil, the salt, the milk, the flour.
Make a hole in the...

2023-10-29

This onion bread cake is simple to make, there is no need to make up, the smell of onions comes when baking, although it looks like the appearance of the cake, but the taste is the same as the bread, plus the mixed smell of onions and sesame, I recommend that everyone who is interested must try it, you will never regret it...

2023-10-29

My favorite bread when I was a kid was cassava bread.Now that I've learned to make my own bread, I can't help but want to try it, to taste the taste of my childhood....

2023-10-29

All the ingredients in ingredient A, except the butter, are mixed first, and we use homemade lemon honey (lemon honey me...

2023-10-29

Mix all the ingredients of the dough until the dough is smoothly expanded, immediately knead into large slices, put in t...

2023-10-29

When I got my hands on it, I kept flipping through it, and this one, which is the most attractive to my kid, he prefers cheese bread, and he says there's a treasure, and then he takes turns to make it, and it teaches me how to do it, and since the kid likes it, what's the reason I don't start? ...

2023-10-29

This side is a slight modification of the reference square of the sunny day, for my kind of baking novice it is a relatively high success rate, I recommend you try it oh! and it tastes really good ⁇ ...

2023-10-29

Recommended reasons: beautiful shape, pleasant color, pleasant taste, softness, and sweetness. ...

2023-10-29

One day, while looking at the post, I came across a post about making bread that doesn't need to be kneaded and can be rolled out, and I was so excited that I copied the square.It was the same day that we received the oven, so we could take this square and experiment with it. ...

2023-10-29

The first time I tried to make bread with a single fermentation, it worked very well, it had an unexpected effect, compared to the second fermentation, there was no difference, the same softness, and it also shortened the time to make bread.It saves a lot of time to make bread, and you don't have to wait for the fermentation until midnight. ...

2023-10-29

First put the milk in the container, then put the powder in it, put the sugar in one corner, add the salt in the other c...

2023-10-29

Flaxseed 50 g + 60 g of water, soak overnight for backup.
Natural yeast 100 g (100% water powder ratio) + ordinary f...

2023-10-29