Teacher Yang Meng has made almost 20 varieties of 100 kinds of bread, and as soon as he finds the materials, he will try them.Sometimes I go to the bakery to sneak around to see what's new, but I don't buy it.It's been a long time since I've had this bacon bread.I really wanted to do this that day, when the bread smelled in the oven, it was unbearable, especially the smell was very strong!...

2023-10-29

Add the finished Piricho dough to the chocolate beans and stir evenly.
Fermented at room temperature 28°C for 60 min...

2023-10-29

The required material is measured accurately and separately from the dry and wet material.
The dry material is poure...

2023-10-29

The dry material and the wet material are mixed until the surface is smooth and elastic, and then the butter is mixed un...

2023-10-29

All ingredients are mixed into a dough, and after the first fermentation is completed, the dough is divided equally into...

2023-10-29

Recently bought a Philips cooker, hit the tofu a few times, and it feels really good to hit the tofu naturally filters out the tofu, the benefits of the tofu, Baidu said: it can reduce the level of cholesterol in the blood, reduce the consumption of insulin by diabetics; the tofu is rich in dietary fiber, has intestinal cancer prevention and weight loss effects, so the tofu is considered a new source of health food. ...

2023-10-29

Bread for breakfast needs to be simple and small.Small round bags should be the best choice.Whether it's a simple mixture of milk or a variety of favorite fillings, it's a great afternoon snack. ...

2023-10-29

1 kg of cream cheese is about to be wiped out, the cranberry in the house has become a disaster, okay....

2023-10-29

The main bread does not need to be deliberately stirred to be too fine, as long as it is elastic; a large amount of dough needs to be fermented, which will allow the bread to release its natural aroma and flavor.During baking, if the surface is fully coloured, reduce the heat to 10 to 20 degrees, or cover the surface with aluminum foil to avoid too deep coloring. ...

2023-10-29

In the last few years, this small bread has been popular on the streets, and the bottom is crisp and crispy, and it's delicious.However, it's always uncomfortable to do it outside, and I finally found this square, it tastes good, try it....

2023-10-29

It's the same as making ordinary bread, but with more coconut flavor.Flowers can be made to your liking. ...

2023-10-29

Lazy people's bread is made for those who work hard every day at work and at home, hoping to save time and eat homemade bread. ...

2023-10-29