I like the taste of almonds, because I can't forget my childhood memories, so I try to use almonds instead of milk. ...

2023-10-29

It's a delicious bread, it's soft, it's filled with milk, it's sweet, you can try it, it's all taken with your phone, it's not good, don't spray it....

2023-10-29

The story behind this dish: Yesterday I made some meat loaf at home, by the way I also made meat loaf bread, today I'm going to make healthy, nutritious and delicious handmade meat loaf bread for you, it's almost past 5.1, meat loaf bread can be eaten early, or at night, let's share it together. ...

2023-10-29

The story behind this dish: bread, I think it's better made, but compared to organic bread, it takes a certain amount of time to organize, shape, and make a variety of bread with a variety of fillings, as long as you do it with your heart, it will bring surprises, nutrition and deliciousness to your family.Today's bread is soft, full of milk, with a slight chocolate flavor, and a very soft taste, so you can try it. ...

2023-10-29

Everyone in the family likes to eat old-fashioned bread, before I used another recipe, I felt that the main dough was very sticky when it was kneaded, so after several improvements, I had this recipe, I felt that the dough was well kneaded, it didn't take too long to be smooth, there was no butter in the house, I used vegetable oil that I usually cook, any kind can be cooked. ...

2023-10-29

Carrots are rich in nutrients, and carrot bread is not only rich in nutrients, but the color is also beautiful, and the taste of carrots is completely inedible, especially suitable for children who do not like the special taste of carrots.Juiced carrots, eggs, a moderate amount of flour, glutinous rice flour and sugar make a delicious carrot cake!...

2023-10-29

A soft, spongy bread made from fermented milk. ...

2023-10-29

Mix the whole medium in a blender, refrigerate, 24-72 hours.
After removing it, tear it into small pieces, put it in...

2023-10-29

Mango-colored, golden-yellow-yellow-yellow-yellow-yellow-yellow-yellow-yellow-yellow-yellow.This mango bread is made from the squares in the book of honey, slightly modified, the bread is baked, rich mango flavor, beautiful golden yellow, too tempting.In the activities of the Baking Newcomer Show, with the support of friends, he won the prize, got the best baking of honey sugar, zero failure baked good taste, very much liked. ...

2023-10-29

The last black tea brought back from England was unwrapped today, I made my own milk tea without plasticizers. ...

2023-10-29

Since I started playing with natural yeast, I've been playing with all kinds of European bags.This legal stick comes from a Texas farmer, Teff is an Ethiopian (African-born) eyebrow-painting, ground powder with a strong nutty aroma, commonly used in the famous local injera cake, which is now a new favorite of North American coarse grain enthusiasts.I love the nutritional value of coarse grains, but I can't resist the sweet taste of them.So in addition to using it to make sticks, it's also used to bake pizzas.But te...

2023-10-29

High flour is added to the yeast, milk flour, salt, sugar, bubbles, powder is added to warm water, stirred into a cotton...

2023-10-29