I'm not going to go back on this path of no return, but I'm glad that success and failure keep me growing.After reviewing a lot of information about sugar rolls and rainbow cakes, I finally had the courage to try it on my son's birthday, and the response was good, this time it was for the baby's friends, much better than last time, thank you for your support and encouragement!...

2023-10-29

Prepare all the ingredients.
(Actually, I think the eggs in KFC are too sweet and too fat, and my favorite relatives...

2023-10-29

The purple potatoes are cooked and pressed into clay.
Steamed potato slices pressed into clay
The pepper is adde...

2023-10-29

I remember that year when I went to Hong Kong and Macau, I wasn't attracted to clothes and cosmetics, but to forked meat and eggs, and when I came back, I brought a box of chocolates and my wife's cake.Now that I'm baking, I can eat my wife's cake without having to leave the house.The filling is still my favorite purple potato.After the wife's cake came out, I always had a strange feeling when I was filming, and then I found out that other wives' cakes were two-way, and this one was three-way.Oh, I own my land, tha...

2023-10-29

The oil, sugar, and coconut juice are mixed with the eggs, and the material is mixed with a manual egg beater.
The c...

2023-10-29

After removing the mixed dough from the refrigerator, cut it into small pieces weighing about 20 grams, knead it into an...

2023-10-29

It sounds like a complicated process, especially when it comes to making it, the process has to be correct; otherwise, it won't be cooked.This Chinese snack is made with vegetable oil, and it doesn't taste like pork oil; it can also be made with sunflower seed oil or peanut oil.Purple potatoes have a beautiful, natural purple color; this type of heart is called a coarse grain heart.Purple potato filling is not very dry to eat, accompanied by a cup of spicy tea; eat one after another...When I didn't do baking before...

2023-10-29

This is a variation of a tofu sandwich, but with a different filling.The recipe is simple, tastes good, and the purple potato filling can be cooked, peeled, and crushed.However, I recommend that you cook the purple potatoes in water, peel them, crush them, and fry them in butter and sugar so that they taste better. ...

2023-10-29

I like the taste of coconut silk, I love to eat anything, I've made coconut protein silk balls before, it's really delicious, this time I added the purple potato paste that everyone loves, it's delicious, I think it's a good idea, because the result is very delicious.Let's take a look....

2023-10-29

Add eggs to the flour, pour it into the beer, add a little salt, mix it into the dough, cover it with a preservative, an...

2023-10-29

Name the 100 grams of biscuits.
Crushed in a cooking machine.
Add melted butter and stir.
Add the cookie cru...

2023-10-29

Known as the anti-cancer king, the purple potato is not only effective against fatigue, anti-aging, blood replenishment, etc., but also has an addictive appearance.To be honest, I like purple potatoes, first of all for their color, purple, the noble mysterious color, a little melancholy color, the color that makes you forget.I've been wanting to make this purple potato soup for a long time, and I've finally done it, and when I'm making the pie, I've chosen to use a sweet-tasting salad dressing, which tastes really ...

2023-10-29