Preparation: one five-inch mold coated with butter (excluding weight) on a baking paper mat.
2 pieces of chocolate

2023-10-29

This cheesecake is one of my must-have desserts whenever it's strawberry season or when I have strawberries that are about to rot.On the basis of a soft, raw, light cheese cake, with the addition of juicy strawberries and aromatic fermented milk, each bite can also taste the tiny strawberry flesh, you must not miss the sour-sweet flavor.The recipe makes a round cake with a diameter of 18 cm/7 inches/5.4 inches. ...

2023-10-29

How to make egg yolk:
The smallest fire of the gas stove is opened, 20 grams of sugar is poured into the egg yolk bo...

2023-10-29

I started to change the recipe, this time I added red pepper, tried to reduce the amount of sugar, still didn't crack, the original recipe comes from the fruit school's pepper cake & bubble cake refers to the post of the little one on the banks of the Suzhou River Baking mould: 7 mm round mould Baking temperature: 150 °C Baking time: 50 minutesProteins continue to be refrigerated.Weigh all the materials in advance, the baking mould, the oven is ready, the oven can not have electricity but adjust the temperature...

2023-10-29

The original recipe comes from the Fruit School's Zhengzhou Cake & amp; Zhengzhou Cake refers to the post of Zhengzhou Cake on the banks of the Suzhou River Baking mould: 7 inch round mould Baking temperature: 150 °C Baking time: 50 minutes Baking preparation Taking eggs out of the refrigerator, laying eggsProteins continue to be refrigerated.Weigh all the materials in advance, the baking mould, the oven is ready, the oven can not have electricity but adjust the temperature and the baking mode in advance Low powder...

2023-10-29

The original recipe comes from the Fruit School's Zhengzhou Cake & amp; Zhengzhou Cake refers to the post of Zhengzhou Cake by the Suzhou River Baking mold: 7 inch round mold Baking temperature: 150 °C Baking time: 50 minutes Baking preparation work Taking eggs out of the refrigerator, laying eggsProteins continue to be refrigerated.Weigh all the materials in advance, the baking mould, the oven is ready, the oven can not have electricity but adjust the temperature and the baking mode in advance Low powder screened ...

2023-10-29

Egg yolks and proteins are separated and placed separately in clean, water-free, oil-free egg-making pots.
Start the...

2023-10-29

Yes, you can't see it, because I'm adding it to the cream part, not the cake embryo, keeping the smell of the original cake, and a bite down and there's the smell of light cream and tea....

2023-10-29

Preparing materials
180 grams of chocolate waterproofing melted to a liquid, 38 grams of butter added to the hand bl...

2023-10-29

It is rich in vitamin E and soluble dietary fiber, as well as niacin and resin. It is rich in magnesium, which promotes the dissolution of human fiber proteins, dilates blood vessels, inhibits the formation of blood clots, has an anti-clotting effect, and also helps reduce serum cholesterol. ...

2023-10-29

First add the white sugar in the dough to the oil and then add the milk to the dough.
Add the egg yolk to stir, then...

2023-10-29

It's been a long time, I've been looking at TB for a long time, the price difference is too big, I didn't do anything, I went to the supermarket a few days ago, I found wheat germ in the grocery box, the price is not cheap, I took a bag back to use;...

2023-10-29