Every child has their own fairy-tale cabin in their heart, so when Christmas comes, build a gingerbread house and make your fairy-tale dreams come true!...

2023-10-30

A simple, low-fat, nutritious microwave cake, a must-have for breakfast!...

2023-10-29

Recently, I've been obsessed with baking, thinking about a leisurely afternoon with a piece of cake and a scented coffee, all the worries are gone, there's wood? Especially the family enjoys this private custom, full of happiness oh:)...

2023-10-29

Preheat the oven to 180 degrees.
Put oil on the cake, so that the cake is easy to drop after baking.
Mix eggs, s...

2023-10-29

Father's day gifts...

2023-10-29

The cream is frozen, you can't send the cream, it's so good, it's just frozen, you can't throw it away, and then you see a recipe like this, try it, try it, try it, try it, try it....

2023-10-29

Prepare all the necessary materials and give the exact weight in ACA abbreviation...
Put all the ingredients you nee...

2023-10-29

Today's challenge is hand-scrambled soup-style pineapple bags, interspersed with direct-style and Chinese-style, soup-style bread has increased water absorption, its texture is relatively soft, elastic and slows aging.But I didn't use high-quality flour, I changed the dosage, I used the baking method! If you have a baking machine or want to challenge hand-washing, you can see the tip, I'll tell you the change in the ingredients of high-quality flour....

2023-10-29

All the ingredients except the butter are put in the wrapping machine, pressed and kneaded until the dough is kneaded (d...

2023-10-29

Yellow crab shell is a snack in Shanghai, the color and shape of the cake resembles cooked crab shell, eaten with ghee, pineapple, and spices.Someone wrote a poem about it, "Before you see the bakery, smell the smell, the entrance to the bakery". ...

2023-10-29

The Chinese fermentation method, also known as the refrigerated fermentation method, is to ferment the flour and dough in advance, this method is easy to get out of the glove film, the bread is very soft, you can try the Chinese fermentation method.However, some mothers also say that Chinese dough is more troublesome, in fact it depends on what you think, if you want to eat bread two days in advance and put it in the refrigerator, you can do it when you take it out, Chinese dough is fermented in 17 to 72 hours. ...

2023-10-29

One day, my friends reviewed my work as nutritious, realistic, but lacking in beauty.This time it's beautiful. ...

2023-10-29