Fruit birthday cake

In other words, this cake is also a temporary decision made on the night of the 30th anniversary.Because my brother and my husband's birthdays were on those days, and I didn't celebrate their birthdays specifically, so I temporarily decided to make a cake for everyone to eat together, as a birthday blessing.It was too late to bake the cake, so I made a very simple decoration, but it tasted really good.It confirms a very simple saying: mediocrity is the truth. ...

2023-10-29

Christmas white forest cake

Christmas is the coldest day of the year, and there's always a lot of snow...Big snow, snow white, then, then let's make a Christmas cake with white forest cake! Beautiful white forest cake, like white snow, with red Santa Claus, and green Christmas trees, it must be like this! This time I used six inches of sponge cake blocks, filled with honey red beans, Santa Claus with strawberries, and the Christmas tree with blue apples.The strawberries I bought this time were so big, so, uh, my strawberry Santa's eyes were b...

2023-10-29

Chocolate doughnuts

A soft bread with a creamy aroma and a sweet chocolate, a favorite of children. ...

2023-10-29

Korean flowers - a beautiful cupcake

Many of my friends in the post asked me how to do it, today I wrote a free post, maybe the content is not detailed enough, if you have any questions, please leave a comment.I wrote the recipe for the cocoa cup cake and the cream cream. ...

2023-10-29

Honey pearl sugar bread

All the ingredients (except butter and pearl sugar) are kneaded into a dough, I use a baking machine and dough process, ...

2023-10-29

Fingers and white chocolate bars

Ever since I started baking, every time I went to Taobao, I liked to browse the online store for baking ingredients, and I bought a big piece of white chocolate to make Barbie dolls, and because I was lazy, I kept it in the fridge without touching it, and this time I thought, I'll put it down for fear of spoiling it, so I took it out and destroyed it.I've always been afraid to eat it, I've always been afraid to eat it, I've always been afraid to eat it, I've always been afraid to eat it, I've always been afraid to ...

2023-10-29

Fingers and white chocolate bars

The butter is melted at room temperature, sugar powder is added, and the egg is beaten until it is slightly white.
A...

2023-10-29


BACK