Prepared materials are overpriced.
Heat the dark chocolate in the baking ingredient with butter and stir evenly.

2023-10-29

Some people often ask; why is the bread they make not soft enough? In fact, various methods are used to increase the water content of the dough, in order to make a fluffy and soft taste.There are three main methods of making bread fermentation: 1 direct method, 2 medium method, 3 soup medium method.There are many varieties of Chinese bread, and the bread I usually make is very soft, and it retains its softness after cooling......

2023-10-29

First, the ingredients of the dough head are mixed and mixed evenly in the bread machine.
Since the ingredients are ...

2023-10-29

Forgive me, I didn't mean to start this article seriously.I just finished watching the Central Television Relief Night, and I was in tears... I forgot which classmate texted me that he wanted to learn how to make a snowflake bread that he sold when he was a kid.I don't know if this is what you want right now, but whatever it is, good food is king.This bread is a square from a bakery trade show, and it's easy to handle.It's also a must-have in many bakeries, soft and tasty, and it's been popular for over a decade.An...

2023-10-29

Put all the ingredients in the main ingredient (except the butter) in the bowl, and make the dough!
Then put in 25 g...

2023-10-29

Today's cookies are still very simple in shape, but with the addition of caramel and almond filling, they are very unusual.And the cookie itself adds coffee powder and almond powder, and it's really delicious to eat. ...

2023-10-29