The baby likes to eat cake, but it's not safe outside, there's no oven at home, so it's better to steam it.It's good to eat without burning.This time it's orange juice, and the cake tastes like orange flesh, so it's no wonder the baby can't stop eating it."However, steamed compared to baked is not so soft, if it is a small baby, try to eat as little as possible and drink as much water as possible so that the small stomach does not digest it." ...

2023-10-29

In culinary circles, baking has always been called the "sweet pit", and once you're in it, you can't get out of it.YOYO feels that baking is an emotion, in addition to the delicious taste of the fragrance of the lips, more is the feeling of happiness that can be had when baking alone.YOYO hopes that all those who love baking will find a true love, because those who love baking will never be unlucky....

2023-10-29

The recipe - Kumamoto Hiroyuki, the ultimate cake dessert decoration technique, slightly adjusted, Goo Goo Hoff mold 1 6 inch mold or 2 4 inch mold...

2023-10-29

A strong orange scent, tender at the entrance, a pungent smell, slightly sweet, whoever tastes it, will definitely not be able to resist a second bite.Dig a piece gently with a spoon, put it in the entrance, do not chew at all, it disappears in the mouth for a while, leaving a faint fragrance between the lips and teeth.The delicate flavor, the smell of butter and milk swirls in the mouth, sweet and fragrant. ...

2023-10-29

Pound cake is a very basic, very simple, very classic cake.The mouth is firm, moist, and rich in milk.Since the amount of butter and sugar is not light, I added orange peel and orange juice to the orange pound cake, and added a few points of freshness, which I really like.It is said to have originated in 18th-century England.At that time, the pound cake had only four equal amounts of ingredients, a pound of sugar, a pound of flour, a pound of eggs, a pound of butter.Because each ingredient is 1/4, a similar cake is...

2023-10-29

The golden top, the split and the beautiful peel, I like the peel of this cake, it's very portioned, it's intentional!Need a good, long roast.It takes about an hour to make this cake in a small rotary oven with a probe thermometer.Don't worry, there's a deep golden skin on top that says it's done....

2023-10-29

I don't like to eat any oranges, unless it's fruit juice or soda, which is acceptable. Today I recommend this cupcake that smells like a mess. Obviously, she doesn't have a gorgeous appearance, but she has a smooth, soft taste. She also reduces the use of sugar, adds a little delicacy, mainly this time I want to make it for my grandmother....

2023-10-29

This cake, although it doesn't look amazing, it's dark and ugly, but it tastes really amazing! The entrance is wet, very wet! The aroma is thick, very thick! The taste is rich, very rich! Please forgive my poor and pompous description, but this cake is really delicious!! Highly recommended!! If you have some bananas at home, then you should try it, you will not be disappointed!...

2023-10-29

Delicious...

2023-10-29

Since the advent of this little cake maker, it's so easy to make a cake that you can eat it in a few minutes!...

2023-10-29

For the first time, the orange peel was added to the cake, which was feared to have a bitter taste after baking, and the result was surprisingly good; the rich fragrance of the orange peel gradually spread between the mouth and the nostrils, so that you could not help but fall in love with it......

2023-10-29

It's a very hot little cake, and I've seen a lot of people make it, and it's very popular.Similar to pound cake, the ingredients are simple, but the taste is not at all simple.As everyone says, it's much softer than the usual pound cake, but it's a little thicker, with orange juice and orange peel, with a strong orange flavor.The first time I did it, I didn't add any orange peel, I just added orange juice, I added extra raisins, the milk smelled very strong, the taste was good - I'm also new to baking, although I'v...

2023-10-29