- Old Beijing gate and meat pie
Beef pie, made in the shape of a city gate nail, is said to have been appreciated by Lady Jubilee....
2023-09-21
- Cabbage and duck legs
A bowl of duck meat, a thin duck leg, a garnish of golden mushrooms and cabbage, a bowl of soup made from boiling duck legs, and a bowl of such nutritious bread, is really a meal with a warm sign.It takes almost an hour to make a bowl of gingerbread, and it makes you feel like it's worth it......
2023-09-21
- Fresh meat willow.
This is yesterday's lunch, packed with more than a kilo of meat.They say it's good to eat, but it's not good to eat, so it must be a lot.It's one of the reasons why I don't get tired of eating it.This was supposed to be for breakfast on the second morning, so I peeled it the first night and put it in the fridge.(What to eat for breakfast, I usually prepare it the first night.)As a result, on the second day, it rained so hard that I didn't want to go out to buy meat, so I changed it to lunch.(It's been so long since...
2023-09-21
- Red roast beef
Red roast beef, key in the head.Main ingredients: Of course, beef jerky is the best, and the beef ribs are the best. Beef jerky is thin, thin, thin, and has flesh, and the taste is the best. Ingredients: I will add tomatoes in the head of the soup, to add freshness, to make the head of the soup fresh, with a slightly natural sour sweet taste.And a lot of tomato protein can neutralize the acidity and nutritional health of meat.This is a big feature....
2023-09-21
- Russian flavored watermelon
There is no doubt that the world's water lilies have learned directly or indirectly from China.The Russian-flavored watermelon is more like Chinese watermelon, which is eaten with soup and chicken, and the chicken is cooked with beef soup.Maybe for the Russians, it's more like a soup.The taste of the steak is purely due to the Western-style combination and Western-style flavoring, which is similar to the flavor of the steak, which is the steak wrapped in noodles.The main ingredient is naturally beef, accompanied by...
2023-09-21