Continue to promote my low-oil, low-sugar approach, which is simple but beautifully shaped.Clear bread can be dipped in jam in the middle, without losing its sweetness. ...

2023-10-29

Bān j ⁇ , is the Cantonese translation of pancake, but after the improvement of the Hong Kong people, it has changed a lot from the original pancake, becoming a "Chinese-made" dessert.I don't know how to pronounce it, I asked my colleague, she told me, read j (the Cantonese pronunciation is gei, so the Cantonese pronunciation of j and pancake is very close), yelled... but because there is too much fresh cream, too little mango meat, very tasty, I didn't feel good, then I went to eat countless times the fruit of j, ...

2023-10-29

When I was a kid, the bread I ate the most was this kind of coconut-flavored bread, remember that there would be an old-fashioned bakery near the elementary school, every time since then, that bread smell oh oh oh oh oh oh oh oh oh oh oh oh oh oh oh oh oh oh...

2023-10-29

Making bread likes to add dried fruits, such as raisins, walnuts, almond slices, etc. This bread adds almonds and pine nuts, almonds have aesthetic properties, can promote skin microcirculation, make the skin red and shiny.The combination of both satisfies not only your stomach, but also your body's nutritional needs. ...

2023-10-29

A small meal bag made from homemade meat loaf, round, with a small head, very small in appearance.The only drawback is that when I bake, I make a little mistake, the bread is a little deep, but fortunately it's not too thick, interested friends must keep an eye on the oven at all times, don't learn from me!...

2023-10-29

The meatloaf I made the other day was frozen in the fridge and I didn't finish it.In order not to waste, I made some meatloaf rolls, added onions and sesame seeds, and it tasted delicious!...

2023-10-29

Pineapple bag, is a sweet bread originating from Hong Kong, said to be named after the pineapple-like crispy peel of the pineapple-like peel on the surface of the pineapple bag after baking.The pineapple bag actually doesn't have any pineapple ingredients, and there's no filling in the middle of the bread.It is rumored that because the early Hong Kongers were not satisfied with the original bread and thought it was tasteless, they added sweet fillings such as sugar to the bread. ...

2023-10-29

It's a relatively healthy bread, with no oil and no sugar, whole wheat and rice.Because I have elderly people in my family, I basically use molybdenum....

2023-10-29

It's a simple ingredient, it's cute, it's cute, it's cute, it's cute, it's cute, it's cute, it's cute, it's cute, it's cute, it's cute....

2023-10-29

Christmas is coming, make a Christmas cake in advance and wish everyone a happy Christmas!...

2023-10-29

This square is suitable for shaping because it does not require fermentation.If you care about the taste, it's better to use other soft bread squares, but it's not conducive to stereotyping, it's nice to play with this square occasionally!...

2023-10-29

As a child, I loved pineapple bags, but now the pineapple bags sold in the store, are they too sweet or are they empty?My sister asked me to upload the recipe right away, and she did it in the evening, haha....

2023-10-29