200 grams of high starch flour, 50 grams of low starch, 4 grams of table salt, 4 grams of yeast, 155 grams of milk, 40 g...

2023-10-29

1. pumpkin steaming produces a lot of moisture, so there is no need to add more water when making the dough; 2. purple potato filling method: purple potato steaming cooked and peeled with a back spoon pressed into clay, add a moderate amount of white sugar and corn oil to stir evenly....

2023-10-29

Olive oil Gallo classic extra virgin olive oil
Map of the finished product
The grinding function is used to put ...

2023-10-29

I don't like butter, I use olive oil, eggs, milk, I don't use milk powder, the taste is too strong, I don't like it.

2023-10-29

Improved version...

2023-10-29

Heat the milk to about 35 degrees Fahrenheit (35°C) and melt the yeast for five minutes, add the high-flour mixture, add...

2023-10-29

Every time it's a sweet bread, this time it's a savory one....

2023-10-29

I feel like I have a holiday syndrome, and as soon as I get to the winter holidays, especially at the end of the year, I want to eat all kinds of nuts, what nuts, peanuts, pumpkins, watermelon, sunflower seeds, peaches, Hawaiian fruits, happy fruits, chestnuts, sesame seeds, black dates, cauliflower, etc. It just doesn't stop, it's like a hand growing in my stomach....

2023-10-29

Since I bought the bread maker, my bread has been successful.The family no longer eats the bread they bought, and they often give it as a gift to their friends, which is a great achievement....

2023-10-29

It's not a good toast....

2023-10-29

A little olive oil at the bottom of the bread maker
All you have to do is fill the bottom of the barrel, so that the...

2023-10-29

Some of the leftover breakfast at home was eaten today, but I didn't have time to go out and buy it, so I made a small loaf of bread without fear of death (there was no bread maker at home)....

2023-10-29