There are many kinds of homemade bread, I often make bread with a baking machine, and I also make some kinds of bread, today this bread is made for breakfast. ...

2023-10-29

It's super soft, it's super good to eat!...

2023-10-29

It's always been my favorite flavor, so I make it all the time at home.From time to time, the coconut bread is shaped differently to avoid aesthetic fatigue.I like to roll this new shape, a fat one lying in the grill, waiting for me under my claws. ...

2023-10-29

Wash the carrots and cut them into small pieces;
Put it in the juicer and add a little water to squeeze the juice.

2023-10-29

Wash the carrots and cut them into small pieces;
Put it in the juicer and add a little water to squeeze the juice.

2023-10-29

The monkey's head mushroom is known as the mountain monkey's head, the sea-flavored fish wings, and is a delicious dish.Some time ago, I bought a bag of monkey head mushrooms online, ground it into flour, made a monkey head cookie that was delicious, and today I continue to use it to make bread, which is not only delicious and nutritious, but also important for the stomach. ...

2023-10-29

3.15 also exposed a lot of bakeries, I saw that it was terrible, or did you make your own bread? The key is to eat and rest assured, in fact, you will make your own bread, it is not difficult to make bread, and you can also add your favorite ingredients according to your taste, this onion I put wild onions, when baked full of onion smell, baked immediately dried one, there is still a faint onion smell between the lips and teeth ...

2023-10-29

The biggest characteristics of this bread are that it is made entirely by hand, with little oil, little refrigeration and medium fermentation.The fermentation method in the refrigerator is to keep the bread as moist and soft as possible without any additives. ...

2023-10-29

The bread made from coconut oil is delicious.In the past, I used to put the coconut in the bread, but today I changed the shape and made a flower-shaped bundle, cutting the dough, so that the coconut came out.It tastes and looks great!...

2023-10-29

Bread is the hardest thing for a beginner to bake, I think, because it's hard to make bread and it's so soft in the bakery.It's an indisputable fact that homemade bread aged and hardened for up to two days.But our enthusiasm has not diminished, only because of a healthy diet, for the health of our family, we refuse to add sodium......This small meal package has only been out of the oven for two days and is still particularly soft, with a great taste of milk powder......I'm also drunk on the difference between a pic...

2023-10-29

Pumpkins are sweet, so there's very little sugar, and there's no butter, and there's only a little bit of vegetable oil, so it's called low-fat, low-sugar.And pumpkins are very good for regulating blood sugar, and this pumpkin toast is golden yellow, and it's very light, and it's perfect for breakfast. ...

2023-10-29

I like cranberry sour and sweet, I like to have her participation every time I make dessert, I like to find her taste in the bread between my lips that emits a faint fragrance of milk, so I made another cranberry in the cranberry series of bread. ...

2023-10-29