Juju doesn't eat sausage very often, mainly because it tastes bad and unhealthy with a bunch of additives that you can buy in the supermarket.And the last time I went to Germany and tasted that raw, healthy-looking, handmade sausage, I couldn't forget it.After two days in the supermarket, I found a German-made sausage that I bought right away, although it's not handmade, it's still much more delicious than the usual sausage, and the juju combines the French Provençal vegetable sauce with a variety of vegetables, wh...

2023-09-21

The weather in Sydney has been nice lately, with a slight breeze blowing, and the temperature is just right.Yes, it's hard to forget the pea cheese omelet you ate for breakfast yesterday when you woke up in your sleep today.Who doesn't love a nutritious and delicious breakfast that's easy to put on the table in 10 minutes?Today I'm going to eat a cream spinach mushroom omelet, and I'm going to go back to the smell of milk that I've always loved....

2023-09-21

It's very simple, it just takes a little time and patience, it's very good to eat, drink, and it's a good choice.If you like the meat with a little pink in the middle, eight or nine ripe, but I want the whole cooked, tear it up and make it taste better!...

2023-09-21

I had the good fortune to participate in the test of Cook's steak seasoning, so I prepared the steak, using the simplest method to bring out the original taste of the steak....

2023-09-21

Usually pork chops are eaten a lot, but I didn't expect this pork chops to be better than pork chops, it's delicious, it tastes like steak....

2023-09-21

Last week I got a French lamb stew with a small tail, this week I had time to bake it, only with sea salt, rosemary, black pepper seeds pickled, olive oil fried for two to three minutes, absolutely delicious.A bag of seven, so simple I fried them all, and I lost four, I think a week's worth of walking, but for food, good food is the most important thing, right?!...

2023-09-21

Cream seafood noodles, fresh shrimp lie quietly on the smooth noodles all around, thick cream white sauce gently embraces them, carefully rolls the noodles with a winged fork, dips a mouthful of sauce into the mouth, satisfies the sensation of bursting.Otherwise, it's not hard, and interested friends can try it!...

2023-09-21

There's scientific data that the world's longest-lived man is in Iceland, and the longest-lived woman is in Japan.This is because Iceland and Japan are the main eaters of salmon, and studies have shown that eating a lot of salmon not only prolongs life, but also helps women maintain their youthful appearance.This is because it is rich in the unsaturated fatty acid vitamin D, which is commonly eaten by people with cardiovascular diseases and brain workers and students.Omega-3 unsaturated fatty acids extracted from s...

2023-09-21

Chinese cuisine is famous all over the world, and if you travel around the world, you can see a variety of Chinese restaurants, some authentic and some improved according to local customs, in short, you can travel to big cities abroad to find Chinese cuisine.In the West, Italian cuisine is on a par with Chinese cuisine, and many Italian dishes have their own regional styles and characteristics, but the variety of Italian and American food that reaches China is still very poor, less than the share of Chinese cuisine...

2023-09-21

The yeast is dissolved in warm water, mixed with salt and olive oil in the flour, the yeast water is added in stages and...

2023-09-21

Red roast beef, key in the head.Main ingredients: Of course, beef jerky is the best, and the beef ribs are the best. Beef jerky is thin, thin, thin, and has flesh, and the taste is the best. Ingredients: I will add tomatoes in the head of the soup, to add freshness, to make the head of the soup fresh, with a slightly natural sour sweet taste.And a lot of tomato protein can neutralize the acidity and nutritional health of meat.This is a big feature....

2023-09-21

Italian noodles, also known as Italian noodles, are the most closely related to Chinese eating habits and are most easily accepted in Western cuisine.Regarding the origin of pasta, some say it originated in ancient Rome, others say it was made by Marco; the Baltic spoke from China via Sicily to the whole of Europe.As a legal raw material for pasta, Duran wheat is the hardest variety of wheat, with high density, high protein, high strength, etc. The pasta is yellow, resistant to cooking, and tastes good.In addition ...

2023-09-21