Since I bought an oven at home, I've fallen in love with baking, and my son and I especially like to eat bread, and there are still a few pieces left of the mountain cake I made yesterday, so it's better to make mountain bread. ...

2023-10-29

I used to make whole wheat unleavened bread, some time ago I bought Russian imported black wheat flour with my sisters, I haven't opened it, suddenly I found out that there was no extra food in the house, I was doing something with a headache in the morning, I just saw that the black wheat flour hadn't been unleavened, so I made this unleavened bread.Refrigerated fermentation, you can put it in the refrigerator before going to bed at night, take it out in the morning and do another fermentation so you can bake it, ...

2023-10-29

Prepare all materials for cleaning and sorting
The yellow crab is placed in the crab shell, and all the other crab m...

2023-10-29

The first time I ate something like this was on a cruise ship to the Bahamas, and they had toast and mushroom omelet for breakfast, and then they came back and improved the breakfast from memory, improved it for over a year to form the current combination, sour bread with sour sauce on butter sauce, and the smell of mushroom omelet, plus a glass of homemade natto, is literally a source of energy every day. ...

2023-10-29

I've been eating a lot of ice cream for a long time, and I've been avoiding sweet foods for a long time, and of course it's probably related to the fact that the weather is too hot, and I'm tired of thinking about sweet things.I don't want to eat sweet bread, so the bread recipe hasn't been updated lately.This bread is salty and made with olive oil, which is not only soft but also chewy.The head of the bread is larger, and it's filled inside and out, and it's sure to amaze your taste buds.It is more suitable for br...

2023-10-29

Preparation of materials
All the ingredients, except the cranberries, are combined to make a general bread method, w...

2023-10-29

Looking back at the documentary on the tip of the tongue, the Chinese say that there's something in chili peppers that stimulates a certain nerve that makes you happy after eating it.I think so, eating a piece of pepper bread in the morning will make you feel better, feel better, feel better, feel better!...

2023-10-29

A friend has a birthday, but she can't eat a birthday cake, she doesn't like to eat sweets, and she's allergic to eggs, so, in our house, this is a real ingredient, a bunch of eggs made into a cake, the poor person doesn't want to think about it at all, but after the birthday, there's always a cake made to celebrate, she wants to make a beautiful cake, even if she doesn't eat it, the family blows a candle together, it's also a bit atmospheric, who doesn't know which one, you can order a cake, I want to eat it salty...

2023-10-29

It's an honor to be able to try the Chubi products this time, to tell you the truth, I'm frustrated, I don't know if I can be satisfied with the work, our family usually rarely eats salad dressing, I don't know much about salad dressing, I think that salad dressing can only be mixed with fruits and vegetables, this is just my opinion on the side of the salad dressing; through this Chubi product competition, I found that the salad dressing can make all kinds of delicious dishes, I also have a deeper understanding of...

2023-10-29

I remember when I was a child, when I went to the park, my parents always gave me bread, water, and fruit, which were not abundant at that time, and these were the best picnics that my parents gave me.Now, bread is always on my table, and my family loves it, and it's almost an uninterrupted daily necessity.This time I tried milk honey bean toast, or I used a bread maker to make it, simple, convenient, energy-saving and fast.Because my parents didn't want to add butter, they used olive oil, which is relatively healt...

2023-10-29

Focaccia is a flatbread of Italian origin, usually topped with vanilla, or other ingredients, somewhat similar to pizza.The word focaccia is derived from the Latin focus, meaning central or hearth, because in the past hearths were often built in the center of a residence, and focaccia bread was baked in the hearth....

2023-10-29

I fell in love with this bread at first sight, I like its lovely shape, I like its filling, I like its simplicity.Or with an egg beater and noodles.The design is inspired by Rainy Night Nina, thank you!...

2023-10-29