1, mix the intermediate ingredients, stir into a clump, refrigerate in the refrigerator and ferment overnight.
2, mi...

2023-10-29

Today I'm uploading a delicious cranberry bread roll, a very basic bread, without much difficulty, the recipe is also the original one that is often used, but this time I've added a lot of cranberry dried, made a small bread roll, making the taste richer, very delicious, sour and sweet, I like the cranberry dried inside. ...

2023-10-29

Add the finished Piricho dough to the chocolate beans and stir evenly.
Fermented at room temperature 28°C for 60 min...

2023-10-29

The dry material and the wet material are mixed until the surface is smooth and elastic, and then the butter is mixed un...

2023-10-29

The main bread does not need to be deliberately stirred to be too fine, as long as it is elastic; a large amount of dough needs to be fermented, which will allow the bread to release its natural aroma and flavor.During baking, if the surface is fully coloured, reduce the heat to 10 to 20 degrees, or cover the surface with aluminum foil to avoid too deep coloring. ...

2023-10-29

The ingredients of the soup are mixed, stirred evenly, heated to a paste on a small fire, cooled, covered with a preserv...

2023-10-29

The post-oil method grinds the dough to the expansion stage, where it is heated to 1-3 times its size.
The dough is ...

2023-10-29

If you like to eat coconut-flavored foods, add some more, add maple syrup to add sweetness, and add some light cream to ...

2023-10-29

Braided bread is good for breakfast and afternoon tea, it's easy to carry, it tastes good, and friends at work can try to bake some in the fridge. ...

2023-10-29

Those who don't eat onions themselves, passing by and seeing a loaf of bread, seem to want to turn it into a loaf of bread, come back eager to try, make a loaf of bread with onion sesame, as if the onion is not so disgusting, usually eat sweet bread, change the taste, salty loaf of bread.There are no preservatives, although the salad sauce is bought ready-made, but the meatloaf is previously homemade in a baking machine, all with the joy of healthy and delicious DIY....

2023-10-29

The post-oil method grinds the dough to the expansion stage, where it is heated to 2.5 times its size.
The dough is ...

2023-10-29

Cut the pumpkin into pieces, steam it, crush it into pumpkin paste, and put it in a bread bucket.
Except for water, ...

2023-10-29