If you make cream cake in the summer, you have to keep the room temperature below 25 degrees with air conditioning, wear gloves, move quickly, and from time to time put it in the refrigerator to cool for a while.But it's much better to use cream to make flowers, because the process of making flowers can be reused, not because it gets rough and can't be used.Soft can be refrigerated for a while, winning can be heated in warm water, soft and hard can be controlled.I still love to add cream to cheese, and the sour tas...

2023-10-29

The egg yolk is mixed with 15 grams of coconut sugar and milk.
Sift into low powder mixture
Put the protein in a...

2023-10-29

Spring is getting closer, and the sun is getting brighter every day.The holidays are coming, and lazy afternoons always want to have a sweet space for themselves and their families.I used to love all kinds of desserts, and I always thought that desserts full of all kinds of cakes, puddings, and macaroons were what tempted me.During the holidays, I was trying to make a family dessert table, mainly with flowery cream cake, baking powder, blue sugar, cupcakes, dream macaroons, cream cheese pudding, etc. In the warm af...

2023-10-29

This sugar-sweetened cake, I added handmade rose petals to the ordinary sponge cake embryo, and ate it with a faint rose freshness in my mouth. ...

2023-10-29

Mom and Dad's 31st wedding anniversary... the whole beautiful cherry yogurt mousse cake celebration is celebrated!!!!!!...

2023-10-29

Last year I bought a bag of chickpeas, which I rarely eat directly to my children, and I made this cake for her, it's very good!...

2023-10-29

My friend's baby is a dragon, a little princess, on my birthday I asked what kind of cake I wanted, whether it was Barbie's or Princess's, my friend asked me to make a little dragon man, saying that the little guy likes to watch the little dragon man, oh my God, and give me a problem, something I haven't done is both afraid and want to try.This time it's printed with cream, the next day it's noon, so the first night the cake is also baked well, the little dragon is printed well, the next day it's decorated directly...

2023-10-29

For my nephew's birthday, I made a car cake for him.It was also my first time making a car, and I didn't have a car mold, so I made a cake out of it.My nephew was going to invite his kids, but he thought an eight-inch one wasn't big enough, so I made a sponge cake as a base, so it would look bigger.Therefore, this cake is divided into three parts: an eight-inch round cake, an eight-inch square mold to make a sponge cake, and cream to decorate the face. ...

2023-10-29

Every time I see a new and unique baking recipe, I want to follow it, and when I see a satisfying product made with my own hands, I can't tell you how happy I am, that's probably the fun of baking!...

2023-10-29

Last year, I focused on making a few flower cakes, mostly for my own children's birthdays, and the flowers were very simple, on the one hand, the poor plasticity of animal cream, and on the other hand, the main reason, the flower technology was too bad.But then again, isn't the naked cake the same height, or is it too small for art?Well, let's just say it's my mother's birthday and I'm making a cake for the old man.Let's make a simple one with fruit in the shape of a heart.Ingredients: eight-inch whipped cream, 400...

2023-10-29

Naked cake refers to the outer layer of the cake without cream or cream, showing the material in the cake layer completely naked in front of the eyes, only a simple combination of flowers, green leaves and fruit decoration is possible, it is a representative of naturalism, without any unhealthy dyes and additives, showing the truest taste of all the original ingredients, forming a kind of return to the true natural beauty, not only with sincerity, but also with a more unique artistic sense.They look sweet and simpl...

2023-10-29

The first time I made this cake, it was very tasty, but I felt that the oil and sugar were a little heavy, and the second time I made it, I changed the amount of butter and sugar a little bit, and I added an egg.When the cake is baked, the house is filled with fragrance.It tastes really good when it's done, but I feel like it's not like a cake, it's a little bit like a peach candy, but it's deliciously soft....

2023-10-29